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Old 03-09-2010, 07:46 PM   #11
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Originally Posted by Deathbysoup View Post
That sounds delicous . What do you use for the sauce?
very disappointed in my enchiladas, but DH loved them. Still in search of the perfect enchilada.
Here is the recipe I used...

BREAKSTONE'S Creamy Sour Cream Chicken Enchiladas - All Recipes
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Old 03-09-2010, 10:09 PM   #12
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Crustless quiche sounds like a frittata!
turned out not quiche like at all. more like a omelet with enough cheese or a savory custard . my salad was the big attraction. nice butter lettuce. sliced up a ripe pear and put that on. poppy seed dressing, just yummy.
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Old 03-09-2010, 10:17 PM   #13
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Originally Posted by babetoo View Post
turned out not quiche like at all. more like a omelet with enough cheese or a savory custard...

That's too bad. Sometimes a new recipe is a dud. Glad you enjoyed the salad.
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Old 03-10-2010, 01:36 AM   #14
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I made French Dip with leftover Tri-Tip roast.
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Old 03-10-2010, 04:33 AM   #15
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Originally Posted by getoutamykitchen View Post
very disappointed in my enchiladas, but DH loved them. Still in search of the perfect enchilada.
Here is the recipe I used...

BREAKSTONE'S Creamy Sour Cream Chicken Enchiladas - All Recipes
Check these out:
Mom's Chicken Enchiladas Recipe | Simply Recipes

http://www.recipezaar.com/Chicken-En...m-Sauce-209168
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Old 03-10-2010, 05:12 AM   #16
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Thanks merstar, the one from recipezaar looks pretty good. Will try it soon!
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Old 03-10-2010, 10:12 AM   #17
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This was our dinner. I took out of the freezer leftover pork roast and made a shepherd's pie. It only had seasonings, diced carrot, celery and potato. On top, just a biscuit topping.


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Old 03-10-2010, 11:31 AM   #18
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Chicken enchilada's for us, how about you all!
Us too...coz its simple and so satisfying
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Old 03-10-2010, 01:24 PM   #19
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I forgot to add that the pie also had cream of mushroom soup.
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