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Old 04-20-2015, 03:55 PM   #1
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What's for dinner? 4-20-15

I've got all the fixin's handy, so this afternoon's dinner will be a loaded up tostada. Avocado on the side.

What's on everyone's plate for today?

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Old 04-20-2015, 04:53 PM   #2
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Thinking chicken strips and cauliflower salad.
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Old 04-20-2015, 04:55 PM   #3
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I'm in the middle of making a batch of Sunday Ragu with meatballs and sausages. That's what's for dinner tonight.
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Old 04-20-2015, 05:00 PM   #4
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A stack of old music discs for 420 Day. Van Morrison, the Dead, Jim Morrison, Pink Floyd and my favorite-- Emmy Lou Harris.

Dinner- Chicken Quesadillas, Celery sticks and Taco Seasoned Sour Cream Dip. regrettably no M&M's.
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Old 04-20-2015, 05:28 PM   #5
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Quote:
Originally Posted by Whiskadoodle View Post
A stack of old music discs for 420 Day. Van Morrison, the Dead, Jim Morrison, Pink Floyd and my favorite-- Emmy Lou Harris.

Dinner- Chicken Quesadillas, Celery sticks and Taco Seasoned Sour Cream Dip. regrettably no M&M's.
Ahh, those were the days. No M&M's here either, but listening to some Van Morrison now as we speak.
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Old 04-20-2015, 05:49 PM   #6
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Pork with Fennel. Mash with Olive Oil.


This was luverly, really enjoyed it.









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Old 04-20-2015, 05:59 PM   #7
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I also liked the description by the author of her inspiration for this dish, how she and her brother smelt a suckling pig stuffed with fennel roasting on a spit somewhere in Italy. How they feasted on the meat, fat and fennel juices running down their chins.
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Old 04-20-2015, 05:59 PM   #8
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I heated up some hamburger onion pie that I had frozen and thawed. It tastes wonderful. I love keeping a serving or two handy in the freezer.
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Old 04-20-2015, 05:59 PM   #9
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Leftover ham from last night......thinking breakfast for dinner would be good. I sent a lot of it home with son and family. Our baby Cheyenne really liked Nana K's dinner too!

The most prized ham bone is safely stowed in the freezer for safe keeping.
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Old 04-20-2015, 09:11 PM   #10
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Felafel, homemade tzatziki and whatever left overs are in the fridge
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