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Old 08-17-2006, 09:54 AM   #1
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Whats for dinner August 17?

I dont know what to make for dinner tonight, so I was hoping to be inspired by your menu.

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Old 08-17-2006, 10:02 AM   #2
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Cedar planked salmon, some kind of rice, grilled marinated zucchini, cherry tomatoes from the garden.
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Old 08-17-2006, 11:21 AM   #3
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Leftovers - which are:

boneless, skinless chicken thighs that I coated in pulverized melta toast, flour, garlic powder, salt, poultry seasonong, white pepper, and paprika

potato salad (a recipe I have never tried before using a cooked dressing - didn't read the very end where it said refrigerate for a few hours or overnight It's really good today!!!!!)

Salad of baby romaine topped with a mixture of sliced grape tomatoes, bleu cheese, celery, walnuts, tossed in a basil/garlic infused EVOO and a balsamic reduction.
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Old 08-17-2006, 11:30 AM   #4
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whole grain angel hair with pesto (fresh made) with saute of shrimp snap peas brocolini mushrooms garlic wine and taragon.
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Old 08-17-2006, 11:44 AM   #5
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Chicken that is now marinating in Italian salad dressing, I think I may grill it, fresh green beans, corn on the cob, & chocolate chip cookie ice cream sandwiches that I really need to get put together & in the freezer.
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Old 08-17-2006, 11:55 AM   #6
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I plan to try making a sauce from garlic, shallots, sauteed in butter then add some flour and then chicken stock and marsala after it thickens I want to add a little lemon juice to it and pour it over some chicken breasts I've sauteed in butter and finish all of it in the oven. I think I'll make couscous to go with it and fix some large artichokes as the side..Dessert, not sure yet..But I am doing a tomato salad

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Old 08-17-2006, 01:01 PM   #7
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either leftovers or pizza.
I have to pack my stuff for Oregon tonight and get Paul ready for his
weekend camping trip ( ya know he can't do it by himself!).. too much to
do...too little time.
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Old 08-17-2006, 02:51 PM   #8
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The recipe that I just pulled up from January.

Yorkshire pork chops
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Old 08-17-2006, 04:04 PM   #9
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We're still on clearing out the fridge mode so we're having omelets with tomatoes, green pepper, ham and cheddar, hash browns and English muffins.
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Old 08-17-2006, 04:07 PM   #10
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I'm grilling turkey burgers (but first I need to find a good recipe for them) and we're having corn on the cob. Then I'd love to get over to Crewsk's house for dessert, we LUV ice cream sandwichs!
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