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Old 12-24-2011, 02:19 PM   #21
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I think a can of elf slop is in the cards for me :( ...
Ok, I'll bite ... What is "Elf Slop"? I would think to keep their energy up, elves would be eating pretty well right now ...
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Old 12-24-2011, 02:34 PM   #22
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Ok, I'll bite ... What is "Elf Slop"? I would think to keep their energy up, elves would be eating pretty well right now ...
I was thinking just the opposite. Come Christmas Eve their work is done.
Maybe Santa locks them in the basement for another year and feeds them slop?
Now the reindeer on the other hand...

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Old 12-24-2011, 02:55 PM   #23
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Wink

You just don't want to know

Just do what Buddy Elf does and put lots of maple syrup on it and eat it,

Sometimes its just best not to know whats there, thats why they use to eat in the dark on ships
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Old 12-24-2011, 05:49 PM   #24
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I have 30 clove garlic chicken in the crockpot (thanks for recipe LT)! Not sure what we will have with it, probably a salad and some kind of potatoes. Lots still to do for tomorrow even tho it is just the two of us. Hope everyone has a lovely holiday!
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Old 12-24-2011, 06:05 PM   #25
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Dinner tonight was a couple of slices (the ends) of the tenderloin roast. Perfectly rare. I had some creamy, cheesy spinach for a side.
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Old 12-24-2011, 06:11 PM   #26
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David Rosengarten's crab cake recipe and a salad of just picked lettuces.

Craig
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Old 12-24-2011, 06:23 PM   #27
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Finger food. My wife went to the deli counter at Gelson's to pick up some last minute items. We're expecting a few people over. It's been a pretty warm day here so we'll probably spill out into the patio.
I'm still at work.
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Old 12-24-2011, 07:14 PM   #28
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It was pretty warm here, too. And the sun was even out. I am loving this winter so far... as long as it doesn't carry over past March. But that's another thread...

I just mixed up my vinegar, beer and water, cut the box open, peeled open some brown paper grocery bags I asked for the other day, got my fiberglass mallet out of my toolbox (couldn't find my wooden kitchen mallet), put some small potatoes onto the steamer basket, found something on the telly that will keep me interested while eating, fed the dogs... cracked a beer... nothing left to do now but get started on things. Maybe I'll crack another beer.
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Old 12-24-2011, 07:20 PM   #29
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Pork scalopini with butter lemon sauce. Spaghettini with garlic and olive oil, green beans..
I went with Pork Picatta.....Merry Christmas, everybody!!!
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Old 12-24-2011, 07:42 PM   #30
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Oh! I love pork picatta and chicken picatta...maybe it's the picatta I love!
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