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Old 06-11-2018, 10:50 PM   #11
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Originally Posted by tenspeed View Post
I trotted off to the store, and Mrs. T was expecting that we were having grilled burgers tonight, along with Bush's grillin beans and cole slaw. I changed my mind.

Grilled shrimp, white basmati rice with scallions and sun dried tomatoes, roasted brussel sprouts. Mrs. T was thrilled that I changed dinner plans (and she never complains, as long as I cook). For you brussel sprouts haters - try them roasted. Toss with EVOO, salt them like you mean it, roast at 375 - 400 for 30 minutes or so, depending upon the size of the sprouts (or halve them). I have a few stories about people who hated brussel sprouts until they had them cooked properly.

It doesn't matter...until you can make them taste like cherry cheesecake, they are all yours. I'm over 21, I don't hafta like or eat them. And I have tried to like them, because I know how good they are for me. But I don't and I won't. You can have mine.
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Old 06-11-2018, 10:52 PM   #12
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Oh, I had Garlic Chicken with fried rice, Hot Jasmine tea and egg rolls, I asked for extra broccoli and ate all of it. They had to move me out with a wheelbarrow.
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Old 06-12-2018, 12:51 AM   #13
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I pan roasted the 1 lb piece of pork loin, Chef John's way outside on my new side burner in my carbon steel skillet. Wow.. thinly sliced it made the sandwich with all the other ingredients. The flavor of that meat is remarkable.https://www.allrecipes.com/video/545...tentType=video

Wish we could have had you for dinner Kgirl.
Um... how would you have cooked her?

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Old 06-12-2018, 12:54 AM   #14
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Um... how would you have cooked her?

CD
Kalua Style please, traditionally in an Imu as apposed to the Slow Cooker
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Old 06-12-2018, 06:13 AM   #15
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Yet another cheat day. Some shop bought breaded garlicky pork escalopes served with new potatoes, beans, cauliflower and broccoli.
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Old 06-12-2018, 08:01 AM   #16
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Took some of our leftover ribeye and sliced it thin and made steak omelettes with it, along with tomatoes & shredded triple cheddar cheese. Mom had a sliced tomato with hers, I had a sliced cucumber with mine. Greek yogurt w/granola for dessert.
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