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Old 11-25-2019, 06:14 PM   #1
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What's for Dinner Monday 11/25

Air-Fryer Salmon Filet with a Teriyaki Drizzle, Steamed Cauliflower, Nuked Yukons under Sharp Cheddar, Leftie Beets...

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“Popcorn for breakfast! Why not? It's a grain. It's like, like, grits, but with high self-esteem.”
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Old 11-25-2019, 06:45 PM   #2
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No effort dinner here tonight as we're having Tamale's and Carnita's from our local Mexican Market hot deli with Herdez salsa on the side. We might add some green salad.

Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

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Old 11-25-2019, 07:00 PM   #3
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Got a recipe for Ricotta stuffed Brussel sprouts ( I posted it in another thread). My wife , being a vegan, wouldn't be able to eat them, so I altered the recipe and made Stuffing Stuffed Brussel sprouts. They came out really good. No surprise or unique tastes, but works. Had left over stuffing so stuffed some mushrooms. In addition had corn on the cob, asparagus and some vegan loaf type of a thing.
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Old 11-25-2019, 08:59 PM   #4
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We had hot dogs and I also had the rest of my leftover gyro platter.
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
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Old 11-25-2019, 09:07 PM   #5
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Wild mushroom ravioli with tomato sauce.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 11-25-2019, 11:13 PM   #6
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Baked chicken, pepper, & squash. Kiwi with feta and balsamic vinegar.
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"'Eat food, not too much, mostly plants." - Michael Pollan

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Old 11-25-2019, 11:20 PM   #7
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Leftover beef bourguignon over egg noodles.
Anyplace where people argue about food is a good place.
~ Anthony Bourdain, Parts Unknown, 2018
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Old 11-26-2019, 12:43 AM   #8
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Take out Chinese. I seriously need to get back into cooking.
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Old 11-26-2019, 08:39 AM   #9
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We had leftovers from Sunday yesterday.

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Take life one day at a time - and what doesn't kill you will only make you stronger. ( Unknown/Kelly Clarkson)
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