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Old 04-09-2012, 05:35 PM   #11
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We had so much food left over from Saturday's Easter dinner. I'm, trying to find some creative ways to use it.

Last night we had Red Beans & Rice. Instead of using Andouille and salt pork to flavor the beans, I used the ham bone and leftover ham. It turned out great.

Tonight's dinner is Lamb and Potato Curry, using leftover meat and roasted potatoes simmered in a tomato based sauce.

There is still some lamb and potatoes left, so I'm thinking tomorrow will be Lamb and Potato Hash, topped with a fried egg.

Hmm... maybe I should have called this the "leftovers thread"?
Congrats on some really tasty sounding menu's with those leftovers Steve! Your feast looked spectacular by the way.

I think I'll be doing something with chicken thighs but not sure exactly what just yet.
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Old 04-09-2012, 06:59 PM   #12
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Congrats on some really tasty sounding menu's with those leftovers Steve! Your feast looked spectacular by the way.
Thanks Kayelle. I'm officially out of ideas after tomorrow, though. With any luck, I'll be out of leftovers be then, too.
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Old 04-09-2012, 07:30 PM   #13
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I'm having a rib steak from "that cow". I will see how tough it is. There were two in the package. I am stealing Polished Topaz's idea: Blue Cheese/Roasted Garlic compond butter will go on top of the steak.(Bleu Cheese Stuffed Burger).

I'll have it with some English cucumber and tomato.
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Old 04-09-2012, 07:30 PM   #14
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Jambalaya with some leftover ham in it.
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Old 04-09-2012, 07:43 PM   #15
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Grilled cheese with extra sharp cheddar and tomatoes on pumpernickel. Green salad on the side.
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Old 04-09-2012, 08:17 PM   #16
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Yum!
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Old 04-09-2012, 08:42 PM   #17
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Leftover tuna steak and stuff.
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Old 04-09-2012, 08:58 PM   #18
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chicken veggie soup and crackers. not really that hungry.
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Old 04-09-2012, 09:12 PM   #19
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Left over roast turkey, veggies.

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