"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 12-29-2008, 10:35 PM   #41
Master Chef
 
Join Date: Jan 2006
Location: Texas
Posts: 5,296
I'm wiping the drool off my shirt!!! Very nice KE!
__________________

__________________
sattie is offline   Reply With Quote
Old 12-29-2008, 10:37 PM   #42
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,167
Quote:
Originally Posted by sattie View Post
I'm wiping the drool off my shirt!!! Very nice KE!
Oh, there's food there?

I was looking at the beautiful hardware and glass doorknob on the door in the background.
__________________

__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 12-29-2008, 10:39 PM   #43
Master Chef
 
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Quote:
Originally Posted by Katie E View Post
Oh, there's food there?

I was looking at the beautiful hardware and glass doorknob on the door in the background.
I had to read your response a few times to get what you were saying!!! I'm slow!
__________________
sattie is offline   Reply With Quote
Old 12-29-2008, 10:55 PM   #44
Chef Extraordinaire
 
kitchenelf's Avatar
 
Join Date: Feb 2002
Location: North Carolina
Posts: 19,725
Send a message via MSN to kitchenelf
Quote:
Originally Posted by RobsanX View Post
That looks great! Maybe next time your DH can have a steak too...
Aerial view just for you



Unfortunately Katie - they are acrylic. The house came with metal handles and hardware. We were probably close to being the last of the metal era. Glass became popular when the demand for metal went to make ammunition for the war...but you know all that already! You're so funny!! You would see that before the food!
__________________
kitchenelf

"Count yourself...you ain't so many" - quote from Buck's Daddy
kitchenelf is offline   Reply With Quote
Old 12-30-2008, 11:37 AM   #45
Head Chef
 
JustMeToo's Avatar
 
Join Date: Dec 2008
Location: New Jersey
Posts: 1,108
OMG, that looks sooo good!!
__________________
JustMeToo is offline   Reply With Quote
Old 12-30-2008, 11:39 AM   #46
Head Chef
 
JustMeToo's Avatar
 
Join Date: Dec 2008
Location: New Jersey
Posts: 1,108
Dinner tonight is chili and some fresh, crusty bread.
__________________
JustMeToo is offline   Reply With Quote
Old 12-30-2008, 12:20 PM   #47
Chef Extraordinaire
 
buckytom's Avatar
 
Join Date: Aug 2004
Location: My mountain
Posts: 18,773
dinner last night was baked skinless chicken breasts with mango/sweet chili sauce, mushroom risotto, cranberry sauce, and a can o' corn.
then, since the only thing i ate all day was dinner, i had a midnight snack. a quick trip to "the hot grill": The Hot Grill

i had a roast beef sandwich, fries with gravy, and one (hot dog) all the way (mustard, texas weiner sauce, and onions).

__________________
Ticking away the moments that make up a dull day.
Fritter and waste the hours in an off-hand way.
Kicking around on a piece of ground in your hometown,
waiting for someone or something to show you the way.
buckytom is offline   Reply With Quote
Old 12-30-2008, 12:22 PM   #48
Everymom
 
Alix's Avatar
 
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,184
Um...whats Texas wiener sauce? (I'm almost afraid to ask that question in light of the current conversation about the word "porn")
__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix
Alix is offline   Reply With Quote
Old 12-30-2008, 12:33 PM   #49
Chef Extraordinaire
 
buckytom's Avatar
 
Join Date: Aug 2004
Location: My mountain
Posts: 18,773
lol, alix. i thought it's weird that a place in jersey, in fact several places, advertise that they serve texas weiner sauce. but, i guess it's like a "coney" dog in the midwest (coney island, ny).

it's a brown-ish gravy with very finely crumbled bits of ground beef. like a thin chilli sauce. very distinct flavor.
__________________

__________________
Ticking away the moments that make up a dull day.
Fritter and waste the hours in an off-hand way.
Kicking around on a piece of ground in your hometown,
waiting for someone or something to show you the way.
buckytom is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 06:11 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.