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Old 11-23-2009, 07:08 PM   #11
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not sure yet, homemade pizza or tacos

tacos it is, love em.
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Old 11-23-2009, 09:16 PM   #12
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spaghetti for us tonight with italian bread slathered with butter, garlic and parm. - oh and pumpkin spice cake for dessert.

Happy Thanksgiving Week!
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Old 11-23-2009, 09:50 PM   #13
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I decided on salisbury steak. We had that over egg noodles, green beans and rolls. That sounded better than just beef patties with plain ol' beef gravy.

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Old 11-23-2009, 09:57 PM   #14
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I ended up pulling some spaghetti sauce and meatballs out (I make and freeze them separately) for Dad and I and had that over fettuccine. Was very good for a cold rainy night.
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Old 11-23-2009, 10:06 PM   #15
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Buttered cooked tiny pasta shells add to scrambled eggs with parsley, grated romano and parmesan cheeses and cooked till eggs set.

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Old 11-23-2009, 10:08 PM   #16
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spaghetti for us tonight with italian bread slathered with butter, garlic and parm. - oh and pumpkin spice cake for dessert.

Happy Thanksgiving Week!
yummy. care to share the recipe for the pumpkin spice cake? it sounds yummy.
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Old 11-23-2009, 10:09 PM   #17
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I decided on salisbury steak. We had that over egg noodles, green beans and rolls. That sounded better than just beef patties with plain ol' beef gravy.

that looks great!!
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Old 11-23-2009, 11:34 PM   #18
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Buttered cooked tiny pasta shells add to scrambled eggs with parsley, grated romano and parmesan cheeses and cooked till eggs set.
Ms M, I think the only time I have ever had eggs and pasta together is in carbonara. This looks and sounds very interesting. I will have to try it one of these days. I am not a big egg eater - they have to be IN something, like omlette with a ton of filling and cheese, fried rice, quiche, frittata, sandwich, etc. So this would be another way I might be able to eat them.
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Old 11-24-2009, 12:13 AM   #19
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Ms M, I think the only time I have ever had eggs and pasta together is in carbonara. This looks and sounds very interesting. I will have to try it one of these days. I am not a big egg eater - they have to be IN something, like omlette with a ton of filling and cheese, fried rice, quiche, frittata, sandwich, etc. So this would be another way I might be able to eat them.
i think i may have posted my recipe for pastina and eggs. this is a variation of that. i'll try to type up a recipe tomorrow for you. just pm me if i forget.
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Old 11-24-2009, 09:53 AM   #20
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I deep fried some baby back ribs and some french fries.
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