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Old 10-06-2008, 07:42 PM   #21
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going to make some chicken quasedillias(SP) with the left over
beer can chicken ... also some potato skins ..
a couple beers and football ..
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Old 10-06-2008, 08:21 PM   #22
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linguini with pesto (fresh from my basil) peas and shrimp ... yum
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Old 10-06-2008, 09:02 PM   #23
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Not very exciting but it hit the spot - would have hit the spot harder had it been a bit cooler! We had poached eggs with toast and milk gravy. The butter browned nicely so the gravy was a caramel-ish color.
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Old 10-06-2008, 09:38 PM   #24
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Quote:
Originally Posted by Essiebunny View Post
Sauteed liver, bacon, mashed potatoes, creamed corn, cucumber salad and apple pie with cheddar cheese.
I'm sure liver will not sound appealing to some of you, but we enjoy it once in a while.
I'm with you, liver prepared just right, and it can't be just any liver, is definitely on an occassional menu.
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Old 10-06-2008, 09:59 PM   #25
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Chicken Cordon Blue, mashed potatoes and gravy, veggies, salad. Brownies for dessert, again, lol.
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Old 10-06-2008, 11:32 PM   #26
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chicken pot pie and a salad with an heirloom tomato , it was wonderful.
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Old 10-07-2008, 06:55 AM   #27
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we ended up getting pizza. Great little mom and pop place that makes a nice NY style with a firm crust!
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Old 10-07-2008, 07:22 AM   #28
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Dinner was a salad, lasagna and banana cream pudding.


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Old 10-07-2008, 07:29 AM   #29
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i ended up walking about 2 miles and then had a taco from taco bell when the wife got home from work
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Old 10-07-2008, 07:30 AM   #30
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I could eat that salad. All it needs is a little crumbled blue cheese Yesterday at the store I bought three kinds that I commonly see, just to see which I like the best, both in salads and on wings

And I really have to make lasagna now. I said that a week ago, too, but after seeing that picture.... Very nice.
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