"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 11-16-2008, 05:32 PM   #31
Senior Cook
 
scoobagirl's Avatar
 
Join Date: Nov 2008
Location: Texas
Posts: 124
our weather is beautiful today so I've been soaking up the sun on the deck.

Supper is simple tonight - Cream of Jalapeno Soup base is simmering on the stovetop. When DH gets home I'll puree the veggies, put it all back in the pan, and add the half-and-half to finish it off. If he wants some meat, he can make a ham and cheese sandwich to go with.
__________________

__________________
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. ~Lewis Grizzard
scoobagirl is offline   Reply With Quote
Old 11-16-2008, 05:36 PM   #32
Head Chef
 
Toots's Avatar
 
Join Date: Feb 2006
Location: Austin TX
Posts: 1,580
I made a kettle of beef/vegtable soup.
__________________

__________________
Toots is offline   Reply With Quote
Old 11-16-2008, 05:55 PM   #33
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Can someone (a mod) please tell me why my subjectline was changed? It wasn't offensive, people had been responding to it before it was changed..... I don't get it.
Can I also know who had to change it and for what reason?

Thanks
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 11-16-2008, 06:28 PM   #34
Senior Cook
 
Join Date: Oct 2004
Location: NE Ohio
Posts: 433
Well it's been snowing here off and on all day today! What a trip going to see my mom, slip, sliding away.... ds got sent home early from work (Outback) because there were only 15 tables occupied. lol

I've had hamburger soup in the crockpot all day and it sure smells good. That's for snack tonight and dinner tomorrow. Ds requested meatloaf w/brown gravy, mashed potatoes and kernel corn, so that's dinner tonight.

Barb
__________________
www.coolfreebielinks.com
homecook is offline   Reply With Quote
Old 11-16-2008, 07:21 PM   #35
Master Chef
 
Constance's Avatar
 
Join Date: Oct 2004
Location: Southern Illiniois
Posts: 8,175
We're having grilled chicken salad with avocados, real bacon bits and homemade bleu cheese dressing on hearts of Romaine.
__________________
We get by with a little help from our friends
Constance is offline   Reply With Quote
Old 11-16-2008, 08:16 PM   #36
Sous Chef
 
RobsanX's Avatar
 
Join Date: Nov 2008
Location: Wisconsin, USA
Posts: 526
Mediterranean style stuffed cabbage rolls, roasted garlic mashed potatoes, French bread... It was yummy!
__________________
RobsanX is offline   Reply With Quote
Old 11-16-2008, 08:52 PM   #37
Head Chef
 
Join Date: Jul 2008
Posts: 2,344
Quote:
Originally Posted by pacanis View Post
Can someone (a mod) please tell me why my subjectline was changed? It wasn't offensive, people had been responding to it before it was changed..... I don't get it.
Can I also know who had to change it and for what reason?

Thanks

Don't sweat it. It happened to me too. Someone is picky about the way the subject line is worded, thats all.
__________________
PattY1 is offline   Reply With Quote
Old 11-16-2008, 09:15 PM   #38
Chef Extraordinaire
 
GotGarlic's Avatar
 
Join Date: May 2007
Location: Southeastern Virginia
Posts: 16,828
Quote:
Originally Posted by scoobagirl View Post
our weather is beautiful today so I've been soaking up the sun on the deck.

Supper is simple tonight - Cream of Jalapeno Soup base is simmering on the stovetop. When DH gets home I'll puree the veggies, put it all back in the pan, and add the half-and-half to finish it off. If he wants some meat, he can make a ham and cheese sandwich to go with.
Hey, scoobagirl, that sounds great. Would you post your recipe for Cream of Jalapeno Soup? I have a few dozen jalapenos in the freezer from the summer garden.

We had a change of plans. DH couldn't find the kind of pork chops I wanted for tonight, so instead I made Creole chicken fricassee with chipotle chicken sausage over rice.
__________________
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller
GotGarlic is online now   Reply With Quote
Old 11-16-2008, 09:27 PM   #39
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,925
Okay, yesterday I wanted to use up a few chicken thighs and mushrooms so was going to make cacciatore. Then DH came in with some sole fillets and baby spinach he got at Granville Island Market and asked if that could be dinner.

I wasn't feeling great today so thought oh good, the border is out again and I can make the cacciatore. I woke up from a nap to find the border and dh had the thighs for lunch!

So, I thawed some spaghetti sauce and a piece of french bread, made some mushroom alfredo for me, a Caesar salad and then boiled a bunch of noodles (gluten free and regular), made garlic bread, slapped it all on the table and said "there's dinner".
__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is online now   Reply With Quote
Old 11-16-2008, 09:31 PM   #40
Chef Extraordinaire
 
kadesma's Avatar
 
Join Date: Sep 2004
Location: california
Posts: 21,373
Quote:
Originally Posted by pacanis View Post
Can someone (a mod) please tell me why my subjectline was changed? It wasn't offensive, people had been responding to it before it was changed..... I don't get it.
Can I also know who had to change it and for what reason?

Thanks
Pacanis,
I've been gone most of the day, but it's possible that there were two threads about the same subject and one of the other mods just merged them to make one..I don't know but will see if I can find out more for you.
Kadesma
__________________

__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
kadesma is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 02:46 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.