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Old 01-10-2009, 12:55 PM   #21
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I have the ingredients to make Porcupine Meatballs. I think I will toss together a green salad and make some baking powder biscuits to go with the meatballs.

Do what you can, with what you have, where you are.

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26th president of US (1858 - 1919)
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Old 01-10-2009, 01:02 PM   #22
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I'm leaning towards flat iron steak.... polenta perhaps.... and a salad. I don't have it all figured out yet!

Oh... I'm sneaking another Quiche in!! Man, that stuff is good!


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Old 01-10-2009, 01:05 PM   #23
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wings .. lots of them ...
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Old 01-10-2009, 01:17 PM   #24
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It will be fish tonight...Catfish fried.
There will be Cocktails...Bloody Marys I think...
I want German Chocolate Cake for dessert, but don't have everything that's needed, and I ain't gonna hook up the wagon to go to town for just that...I'll settle for~~~
Chocolate Ice cream.......
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

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Old 01-10-2009, 01:31 PM   #25
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Leftovers from last night and green salad!
In three words I can sum up everything I've learned about life: it goes on. Robert Frost
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Old 01-10-2009, 01:49 PM   #26
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I had a craving for tomato soup suddenly, so: tomato soup and hamburgers on multigrain floor bread with tomatoes, lettuce and cheese.
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Old 01-10-2009, 02:16 PM   #27
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rib eye steak, nice and rare with mushrooms and peppers sauteed in butter. mashed potatoes, and asparagus i think. gonna make choc chip cookies.

maybe bake giant banana muffins-sugarless of course.
"life isn't about how to survive the storm but how to dance in the rain"
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Old 01-10-2009, 02:36 PM   #28
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We just had toasted turkey and swiss sandwiches with salad and home made potato chips for our early dinner (it is just after noon here. Later I will probably have perogies while DH is at work.
Living gluten/dairy/sugar/fat/caffeine-free and loving it!
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Old 01-10-2009, 02:44 PM   #29
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not sure yet. I'm on my own. It'll probably be a fish taco with rice or something. I'll let ya know later.
A little kindness goes a long way.
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Old 01-10-2009, 02:51 PM   #30
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I figured it out:

Pan fried flounder with a corn salad (corn, cherry tomato, pickled shallot, some sort of tart/vinegary dressing).

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