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Old 02-27-2016, 07:21 PM   #11
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Pulled some "Goulash Soup" out of the freezer. It had a date of two years ago, so I was doubtful it was any good. But it seemed to be fine and tasted great.
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Old 02-27-2016, 08:15 PM   #12
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Had a craving for roast beast, so we had a small beef roast with lots of gravy, mashed taters and buttered baby peas. Just perfect and, best of all, there are leftovers for another meal. Yumarootie!
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Old 02-27-2016, 08:42 PM   #13
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Originally Posted by Steve Kroll View Post
Pulled some "Goulash Soup" out of the freezer. It had a date of two years ago, so I was doubtful it was any good. But it seemed to be fine and tasted great.

I've found that some of my "vintage" frozen dishes, even several years later, taste just fine. Sadly, I never can replicate anything.
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Old 02-27-2016, 09:00 PM   #14
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I had an Elk burger w/ avocado & Tomato.


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Old 02-27-2016, 09:42 PM   #15
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Great looking dinner pics, GA and Joey!
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Old 02-28-2016, 12:17 AM   #16
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I made chicken parmesan for the first time tonight. I trimmed some chicken breasts, pounded them flat, salt/peppered them. Then they got dipped in flour, then in eggs, then in breading with parmesan mixed in with it.

Then I put them on a greased sheet (EVOO) and topped them with some marinara sauce and some shredded mozzarella cheese. Baked them at 375.

Served with a side of Barilla spaghetti, mixed veggies, and garlic bread.
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Old 02-28-2016, 12:21 AM   #17
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Originally Posted by Steve Kroll View Post
Pulled some "Goulash Soup" out of the freezer. It had a date of two years ago, so I was doubtful it was any good. But it seemed to be fine and tasted great.
My dad dated a woman for a year or so when I was a kid. She'd make the best goulash of all time. I can still taste it 30 years later. She was of Greek ancestry I think. We ate TV dinners or McDonald's on the nights she wasn't around.
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