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Old 11-28-2010, 06:51 PM   #11
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Cakes on the Griddle......
Life ain't nothing but a funny, funny riddle.......
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Old 11-28-2010, 07:07 PM   #12
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Cakes on the Griddle......
Life ain't nothing but a funny, funny riddle.......
Great, now John Denver is stuck in my head!
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Old 11-28-2010, 07:09 PM   #13
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Yep, I just keep saying........Thank God I'm a Country boy!
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Old 11-28-2010, 07:19 PM   #14
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Split pea soup and salad!
That's what I had. Cheated and spiced up a can of Anderson's Split Pea.
Chopped up some turkey breasts added mayo salt & pepper. Spread additional mayo on some sliced sourdough bread. Grilled it on my panini
maker.

Hit the spot! :)

Munky.
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Old 11-28-2010, 07:19 PM   #15
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Thanksgiving turkey was way dry at my BILs house while he and his wife fought and we waited for not only guests but cocktails as well.

I re-made dinner the next day to get some satisfaction.

Tonight I took the leftover turkey and put it in a herb beshamel with corn,spinach,ham,and mushrooms. i then made enchiladas with the mixture and covered it with red enchilada sauce and cheese.

The filling tastes awesome.We'll see what the finished does.
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Old 11-28-2010, 07:35 PM   #16
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Quote:
Originally Posted by Chef Munky View Post
That's what I had. Cheated and spiced up a can of Anderson's Split Pea.
Chopped up some turkey breasts added mayo salt & pepper. Spread additional mayo on some sliced sourdough bread. Grilled it on my panini
maker.

Hit the spot! :)

Munky.
Yep, same here, but I thinking bacon. I've got some pizza dough left so I'll use that to make garlic bread.
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Old 11-28-2010, 07:35 PM   #17
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Quote:
Originally Posted by Uncle Bob View Post
Cakes on the Griddle......
Life ain't nothing but a funny, funny riddle.......
Quote:
Originally Posted by PrincessFiona60 View Post
Great, now John Denver is stuck in my head!
I LOVE JD!! I met him a year before he passed. I was working at a deli across from a small airport he liked to land at. He came in for batteries for his beeper and no one reconized him but me!! I got his autogragh and sold him his batteries which made us both happy!!


Boboli Pre-cooked Whole Wheat thin Italian Pizza Crust topped with EVOO, Fresh grated Parmesan & Romano cheese, mozzarella, fresh herbs (basil, oregano & parsley), fresh slivered garlic & onion, garlic & herb sautéed mushrooms ( the last from Thanksgiving), pepperoni, sea salt, ground peppercorns, ground red pepper flakes, ground thyme & rosemary. Topped pizza was baked in a 500°F oven for 10 minutes on a pizza stone.


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Old 11-28-2010, 07:43 PM   #18
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my lord, that looks just wonderful. think i will make pizza for dinner tomorrow. probably with smoked turkey or ?
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Old 11-28-2010, 07:51 PM   #19
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I have never made pizza. The DH has some pizza pans that haven't been used in at least 15 years. You guys are inspiring me to give it a try.
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Old 11-28-2010, 07:54 PM   #20
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Thank you Babe and TL!! The best part was that it WASN'T TURKEY!! It was my first time using the Boboli pre-cooked crust and tasted really good.
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