"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 07-17-2011, 05:34 AM   #1
Master Chef
 
Snip 13's Avatar
 
Join Date: Jun 2011
Location: Brakpan, South Africa
Posts: 5,431
What's for Dinner? (Sunday 17th of July)

Pork pies will be lunch, won't resist them till dinner. Not sure what to make for dinner, maybe a braai?

__________________

__________________
Odette
"I used to jog but the ice cubes kept falling out of my glass."

"I hear voices and they don't like you "
Snip 13 is offline   Reply With Quote
Old 07-17-2011, 05:54 AM   #2
Master Chef
 
cara's Avatar
 
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,763
choco-rice-pudding ;o)
__________________

__________________
LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
cara is offline   Reply With Quote
Old 07-17-2011, 06:18 AM   #3
Master Chef
 
DaveSoMD's Avatar
Site Moderator
 
Join Date: Mar 2008
Location: Maryland
Posts: 7,038
Not sure yet, I'm just having my morning coffee. I still have to check the sales, plan this week's meals and make the grocery list.
__________________
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
DaveSoMD is offline   Reply With Quote
Old 07-17-2011, 06:32 AM   #4
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Probably the same thing I made last night, Rachel sandwiches. I could eat those things every day... which is why I left the skillet on the stove.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 07-17-2011, 07:52 AM   #5
Senior Cook
 
Join Date: Jan 2009
Location: SC
Posts: 195
My husband smoked two boston butts yesterday. We are having pulled pork, potato salad and cole slaw.
__________________
Liz
recipedirect is offline   Reply With Quote
Old 07-17-2011, 09:28 AM   #6
Master Chef
 
Snip 13's Avatar
 
Join Date: Jun 2011
Location: Brakpan, South Africa
Posts: 5,431
Grilled chicken wings, legs and boerewors with salad and sesame buns
__________________
Odette
"I used to jog but the ice cubes kept falling out of my glass."

"I hear voices and they don't like you "
Snip 13 is offline   Reply With Quote
Old 07-17-2011, 09:29 AM   #7
Master Chef
 
Snip 13's Avatar
 
Join Date: Jun 2011
Location: Brakpan, South Africa
Posts: 5,431
Quote:
Originally Posted by pacanis View Post
Probably the same thing I made last night, Rachel sandwiches. I could eat those things every day... which is why I left the skillet on the stove.
Hope you washed it first :p
__________________
Odette
"I used to jog but the ice cubes kept falling out of my glass."

"I hear voices and they don't like you "
Snip 13 is offline   Reply With Quote
Old 07-17-2011, 09:38 AM   #8
Chef Extraordinaire
 
CWS4322's Avatar
 
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,324
It's gping to be 34C today, so I'm making RecipeSource: Salsa And Three Bean Salad

I use homemade salsa, omit the carrots, add fresh corn, cilantro, and skip the chili powder--the salsa is hot enough. I usually don't add any oil. I use black beans, garbanzo beans, and pinto beans. I put everything in a large Tupperware container, make sure the lid is on tightly, and shake to mix. I sometimes add some monterey jack with jalepeno cheese chunks. I often eat this rolled up in a homemade corn tortilla or flour tortilla (warmed for about 10 seconds in the microwave--the tortilla, not the salad). I'll be eating this all week <g>.
__________________
I've got OCD--Obsessive Chicken Disorder!
http://www.discusscooking.com/forums...les-76125.html
CWS4322 is offline   Reply With Quote
Old 07-17-2011, 09:58 AM   #9
Executive Chef
 
Rocklobster's Avatar
 
Join Date: Nov 2010
Location: Ottawa Valley, Ontario, Canada
Posts: 4,791
Tandoori chicken, Gosht, rice and peas...
__________________
Rocklobster is offline   Reply With Quote
Old 07-17-2011, 10:10 AM   #10
Chef Extraordinaire
 
CWS4322's Avatar
 
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,324
What kind of gosht? I am assuming dal, but would love it if you'd share your recipe.
__________________

__________________
I've got OCD--Obsessive Chicken Disorder!
http://www.discusscooking.com/forums...les-76125.html
CWS4322 is offline   Reply With Quote
Reply

Tags
dinner

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:47 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.