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Old 02-22-2009, 06:11 PM   #31
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Or make me not care i have a cold....
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Old 02-22-2009, 06:12 PM   #32
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Salad; Mike of Brooklyn's recipe for short ribs...along with some of my own seasonings....carrots/celery/onions in the gravy; mashed potatoes. We don't do dessert too much if it's just the two of us, but, I do have some coffee cake that I made the other day that I'm sure DH will have
Bon Appetite everyone!!!!!
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Old 02-22-2009, 06:44 PM   #33
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My first attempt at a beef standing rib roast. Roasted potatoes and steamed broccoli to go with
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Old 02-22-2009, 08:12 PM   #34
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I am not sure what to have for dinner. I have some broccoli that needs to used, so it will probably be something with that. The two meals I am thinking about is beef and broccoli stir-fry over rice or a layered chicken or ham casserole.
I am not having either of the meals I described above. Instead I am making Spanish Rice from a recipe a friend gave me that was her mother's. With the rice I am having a bean and cheese quesadilla.
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Old 02-22-2009, 08:39 PM   #35
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Family Sunday, will be getting started getting things ready to go soon. This week we are having 4 cheese homemade mac and cheese, assorte sausages to grill, a green salad with escarole, avocado, homemade garlic and parmesan croutons some red onion, and pear pieces,artichokes, warm french rolls. We have an anti pasto tray all ready and waiting with olives,salami spread with cream cheese and wrapped around a pepperoncini,deviled eggs,chunks of two cheeses,some rolled mortadella and dessert is pie and ice cream

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Sounds great, kadesma. What cheeses do you use in the mac & cheese?
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Old 02-22-2009, 09:06 PM   #36
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Hi VB going to be apple and pumpkin. I'm using 3 kinds of apples just to see what we get The pumpkin is for my grandson who's favorite pie is pumpkin.
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MMMM... apple pie and ice cream... so close to Heaven!
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Old 02-22-2009, 09:37 PM   #37
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It's 8:30 p.m. here and I haven't really given tonight's meal a thought. I'm at "sixes and sevens" and feel a huge cloud of depression pressing over me, so I really don't care what I have for my meal. I think I've just had enough of everything that's been going on the last 8 months. I'll probably just end up having a can of SlimFast. Better than nothing.
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Old 02-23-2009, 01:01 AM   #38
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It's 8:30 p.m. here and I haven't really given tonight's meal a thought. I'm at "sixes and sevens" and feel a huge cloud of depression pressing over me, so I really don't care what I have for my meal. I think I've just had enough of everything that's been going on the last 8 months. I'll probably just end up having a can of SlimFast. Better than nothing.

I don't know what "I'm at "sixes and sevens" means, but the depression doesn't sound good. I have never been good at saying the right thing at the right time, but your post saddens me. I wish I knew what to say or do to help you. Get angry, depression is anger with out the enthusiam.

I will be thingking about you.
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Old 02-23-2009, 01:08 AM   #39
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I had Southwestern Stuffed Chicken Breast and Baked Sweet Potatoes. The SSC was a recipe keeper, I just have to tweak it to my tastes. I used jalapeno jack cheese, recipe called for plain, but it still seemed to be missing something. I am thinking salt and red pepper in the cheese sauce will be a place to start.
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Old 02-23-2009, 01:32 AM   #40
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DH made French Toast and hash browns (home made from some leftover potatoes) and the last of my homemade pork sausage. I guess I will be going to buy some more pork and make some more as it has become a true hit!
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