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Old 09-09-2007, 01:41 PM   #11
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Barbecued lamb ribs and the baked beans we decided against yesterday.

"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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Old 09-09-2007, 02:15 PM   #12
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Invited to a friend's house for bbq later. I just made some broccoli salad to take along and am also going to make up a fruit bowl closer to the time we leave.

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Old 09-09-2007, 02:27 PM   #13
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It's Paul's b-day so I should be making a big fancy dinner with all of his requests filled... but, he's out hunting SO, it's either a bowl of vanilla ice cream or fried potatoes with lots of onions and garlic.
In three words I can sum up everything I've learned about life: it goes on. Robert Frost
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Old 09-09-2007, 08:04 PM   #14
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Tonight, I have 4 rather large boneless pork chops marinating in flavors I mentioned in the other thread, noodles, corn on the cob and baking soda buiscuts. 1/2/3 jello too. Iced T for me and w/w for the man.

I already know that tomorrow, we're having Oven Jambalaya
...Trials travel best when you're taking the transportation known as prayer...SLRC
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Old 09-09-2007, 08:23 PM   #15
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Tonight I made Greek meatballs with tomato sauce over egg noodles with Greek salad and red wine vinaigrette. Yum-o!
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller
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Old 09-09-2007, 10:08 PM   #16
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whole wheat fettucini with fresh pesto and wild scallops over mixed fresh green and waxed beans. Gorgeous to look at and yummy.
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Old 09-09-2007, 10:26 PM   #17
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fresh caught striper, steamed, then topped with chopped green onions, and soy and oyster sauce, then lightly covered with sizzling oil poured over all. Sauteed carrots, celery, and shitake mushrooms in light sauce. Sliced eggplant sauteed with red hot peppers w/a curry sauce..All served with rice.
It's time to eat!

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Old 09-09-2007, 11:56 PM   #18
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happy birthday paul!!!!!!

still no presents for you, you lucky sonomah-b.

tonight we dined like kings (of a very crappy principality) at, the ooooolive gaaaarden.

despite my protestations, dw talked me into going to i'c's favourite joint because my nephew works at the nearby establishment.

fortunately, he was in residence, and we got some face time, and full bellies.

it's always good to see family, no matter how over salted or over cheesed it is.
May your kilt be short enough to do a jig, but long enough to cover your Lucky Charms.
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Old 09-10-2007, 11:47 AM   #19
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Last night we had soft tacos made from soft warmed white corn tortillas filled with Shady Brook Farms "Mild Citrus" marinated turkey strips; sauteed red, yellow, & green bell peppers; sauteed jalapeno peppers; grated sharp white cheddar; chopped romaine lettuce; chopped cilantro; sour cream, & salsa. Yum!!

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