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Old 02-18-2010, 08:42 PM   #11
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Katz's pastrami on rye bread baked this am and oodles of pickles & beer.
OH YUMMY!! full sour pickles are yummy!!
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Old 02-18-2010, 09:28 PM   #12
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I was playing around and cleening out the fridge. I diced up some pork, onion and mushrooms. Simmered that in some demi glace gravy hit with some cream put it over rice and WoW. Kind of upscale pork in cream of mushroom soup.
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Old 02-18-2010, 11:05 PM   #13
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Pan-fried spiced rainbow trout with a medley of roasted vegetables (red bell pepper, carrot, cauliflower, and broccoli), and brown rice.
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Old 02-19-2010, 07:07 AM   #14
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OH YUMMY!! full sour pickles are yummy!!
Ba-Tampte's garlic & dill refrigerated pickles are about as close to the old nickel pickle that I'm able to find. Sour enough and neither too firm nor too soft.
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Old 02-21-2010, 08:13 AM   #15
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leftover tuna casserole
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