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Old 05-03-2007, 01:17 PM   #11
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spinach soup surprise and NY Times bread. I like my bread lightly toasted and buttered, DH takes his plain at room temp

I'll post the soup recipe in soup thread....
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Old 05-03-2007, 02:27 PM   #12
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We'll have leek and cereals casserole with a crumbs/almond topping. :)
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Old 05-03-2007, 02:53 PM   #13
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Hamburgers for me and youngest son. Older son working tonight and husband teaching.
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Old 05-03-2007, 03:22 PM   #14
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Beefy Macaroni sauce with Farfalle.
I'm making a strawberry cake too!
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Old 05-03-2007, 03:40 PM   #15
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This month we're "eating down" the freezer. Over the last several months, about 19 full entrees have been put by and they need to be eaten before they're too old. Having said that, we're having Italian Pot Roast, potatoes of some sort, green beans and garlic baguette.
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Old 05-03-2007, 04:22 PM   #16
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We're having breaded haddock, fries or rice, and salad.
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Old 05-03-2007, 04:34 PM   #17
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How do you cook your Italian Pot Roast, Katie? That sounds like something we'd like.

We have left over pork tenderloin that Kim cooked last night. I think we're just going to make sandwiches from that, and have a salad. He bought fresh mushrooms today, and I like to slice and marinate them in Italian dressing. Add a little parmesan and a few olives, and it makes a nice salad.
Sometimes I also add julienned salami, artichoke hearts and cherry tomatoes, and that, with some good crusty bread, makes a meal.
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Old 05-03-2007, 04:47 PM   #18
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I cook it in the pressure cooker and start by browing a 3- to 4-pound beef roast in a little olive oil. Then I add 1 large onion (finely chopped) and 4 cloves chopped garlic and let them cook until tender. Next, I add 1 cup eachred wine and beef broth/stock, along with 12 ounces tomato paste, 15 ounces tomato sauce, about 3/4 tsp. salt, 1 tsp. granulated sugar, and 1 tsp. dried basil. Sometimes I'll add some hot sauce. Buck would put hot sauce on Rice Krispies. Put the top on the cooker and cook until tender, depending on your pressure cooker. Yummy good.

Could probably just as easily be made in the crock-pot, too.
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Old 05-03-2007, 05:44 PM   #19
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Tonight I am having a sirloin steak with a baked potatoe and peas and carrots. I may have a glass of wine.
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Old 05-03-2007, 07:24 PM   #20
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Quote:
Originally Posted by Tartine
We'll have leek and cereals casserole with a crumbs/almond topping. :)
Could you please post a recipe for the leek & cereals casserole. I kinda think that I sorta don't know what it is. Anything with leeks is usually good. Thanks.
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