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Old 04-24-2008, 02:55 PM   #11
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Another easy-bake night as I have to mow the lawn before dinner.
So it is going to be....(drum roll).... Mrs. Paul's Fish Filets, potato wedges, and coleslaw.

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Old 04-24-2008, 03:49 PM   #12
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well, yesterday's dinner is today's, cause we were too tired to cook yesterday & just baked a freschetta pizza.
tonite is steak, pierogies, & haricots. maybe a lentil item, too.

i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
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Old 04-24-2008, 03:57 PM   #13
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Beer can chicken w/o the beer, (water and seas.), baked potato , corn and salad.
Grandma's Boys - Isaiah (11) Cameron (3 )
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Old 04-24-2008, 04:19 PM   #14
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Still raining, still no clue.
Apparantly I screwed up the new fridge last night cleaning and loading it while it was trying to cool. I'm fridgeless again... empty the cooler night. Quesadillas? yep. thats it. quesadillas.
Not that there's anything wrong with that.....
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Old 04-24-2008, 04:34 PM   #15
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I had a coleslaw sandwich, a berry yoghurt and rubicon's mango juice
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Old 04-24-2008, 08:15 PM   #16
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Pressure cooker country pork ribs and veggies. Lots of sour cream
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Give us this day our daily bacon.
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Old 04-24-2008, 08:36 PM   #17
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I got a surprise,
the girls new I was doing my permcath thing and they also know I love fish tacos..So we all had tacos made with talapia,some wonderful black beans and rice and for a starter, chicken tortilla soup emmmm..And my youngest daughter made flan for all of us..Good grief they are learning how to cook
Praise be..
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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Old 04-24-2008, 08:45 PM   #18
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Isn't it great, kadesma, when you begin to get a return on your investment? Sounds like you raised them to be thoughtful and kind as well. Good kids. We had a pasta salad with ham, chopped red and green peppers, onions, celery and honey-mustard dressing. And some good fresh bread that I didn't bake, but bought at the grocery store. The days are getting warmer and warmer.....soon it won't be much fun to cook dinner.
Saludos, Karen
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Old 04-24-2008, 09:11 PM   #19
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We had beef stew, started it this morning around 10am and served it up around 8pm, slow cooker was set to low all day:
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Old 04-24-2008, 09:37 PM   #20
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Bbqued pork steaks with rice and asparagus

It's time to eat!

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