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Old 07-30-2009, 05:03 PM   #11
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Hello, licia

I'm going to make Mark a mini meatloaf, roasted sliced potato and broccoli. I'm taking a chance at turning on the oven today.

I have a craving for a french bread pizza, so that's what I'm having.

I changed my mind.... I'm having baked cheesy zucchini with garlic bread.
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Old 07-30-2009, 05:15 PM   #12
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freshly dug, oven roasted, yukon gold potato cubes and pasta salad....just tested a potato chunk, crunchy on the outside, creamy on the inside.....comeon dh...dinners ready..
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Old 07-30-2009, 06:08 PM   #13
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Just made a bacon, egg and potato wrap mmmm. Cooked lardons of bacon, removed from pan. Put grated poatatoes in same pan, added a little butter. Cooked potatoes, deglazed with a little white wine, added bacon back in, whisked an egg and put it in. Cooked a bit more. Spread some grated cheddar cheese on a tortilla, added the stuff from my pan, topped with more cheese and sour cream. Needed some shallots and/or garlic, but I didn't think about that until I was eating it.
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Old 07-30-2009, 06:28 PM   #14
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Thai Cucumber Salad - 93536 - Recipezaar
and
Southwestern Chicken Skillet - 223623 - Recipezaar
with rice
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Old 07-30-2009, 06:40 PM   #15
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I decided to use the crock-pot. I laid Mark's little meatloaf on greased tin foil and a peeled, sliced potato beside it. The potato was wrapped in foil. I set it on HIGH, so I hope it's done in 3 or 4 hours.

The top of the little meatloaf has drizzled ketchup, and the potato has just butter and salt in the foil packet!

I sure hope it turns out. I'v never used the crock-pot this way before. I made my zucchini in the regular oven about 2 hours ago, and that's what made me want to use the crock-pot for his dinner.
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Old 07-30-2009, 07:38 PM   #16
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barbeque pork, mashed potatoes and a green salad.
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Old 07-30-2009, 07:40 PM   #17
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Pasta Primavera
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Old 07-30-2009, 08:16 PM   #18
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making a pork stir fry. using jasmine rice (all i have) very thin sliced pork chop. and tons of veggies (fresh) hosin sauce and ? oh i have a pack of stir fry seasoning. for dessert maybe applesauce bars. if i get em baked pretty soon. other wise ice cream
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Old 07-30-2009, 09:14 PM   #19
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Korean spicy rice cakes with ramen.

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Old 07-31-2009, 02:58 AM   #20
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Hosin Sauce

Quote:
Originally Posted by babetoo View Post
making a pork stir fry. using jasmine rice (all i have) very thin sliced pork chop. and tons of veggies (fresh) hosin sauce and ? oh i have a pack of stir fry seasoning. for dessert maybe applesauce bars. if i get em baked pretty soon. other wise ice cream
I bought a bottle of hosin sauce a while back for some recipe that called for it. Now I don't remember what it was for.

Can you give me some uses for it?

Is it salty?

Is it spicey hot?

Maybe I should just taste it!!

TIA,
Hungry
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