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Old 05-17-2007, 11:43 AM   #1
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What's for Dinner, Thursday, May 17?

It's supposed to rain for the next 3 days so I think we'll take advantage of the nice weather today and cook out. I think we'll make turkey burgers basted with some ginger soy sauce and topped with grilled pineapple. I'm not sure about sides yet, maybe roasted red potatoes. Or, there's always some fried rice left!

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Old 05-17-2007, 11:45 AM   #2
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I think my DH is going to stop at Donahue's. It's a fish restaurant and fish market downstairs. However, we are going to order from the restaurant. Something we've never done and I don't even have a menu. So it's hard to decide. Maybe a haddock sandwich, cole slaw and not sure what else. If anyone orders from fish restaurants let me know any ideas. I know we all like different things, but it might get me thinking. So no cooking tonight. I'm food shopping tomorrow and planning next weeks meals right now.
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Old 05-17-2007, 12:00 PM   #3
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Steak sandwiches with my Smoked cheese and black pepper spread.
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Old 05-17-2007, 12:27 PM   #4
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I'm making beef tips and gravy with the last of the rib roast, garlic mashed potatoes, green beans, and carrot and raisin salad. Probably cantelope for dessert.
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Old 05-17-2007, 12:31 PM   #5
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Have you seen that new Buffalo wing chicken sandwich at Wendy's? One of those, and a side salad, and a diet Coke to wash it all down.
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Old 05-17-2007, 12:36 PM   #6
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Quote:
Originally Posted by Caine
Have you seen that new Buffalo wing chicken sandwich at Wendy's? One of those, and a side salad, and a diet Coke to wash it all down.
Hmm I might have to try that for lunch this week-end if I'm in the area where Wendy's is. I would rather go to McDonalds than any other fast food joint such as burgerking or Wendys. but, I'm always a sucker for trying something that is related to the word "Buffalo Wing". LOL
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Old 05-17-2007, 01:23 PM   #7
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We're having stuffed shells with homemade marinara that I made a few days ago, with salad mostly from the garden and garlic bread. And I have some bocconcini marinating that I'm going to toss on the salads.

When my mom lived in the Florida Keys, there was a seafood market/restaurant near her house that had the freshest fish right off the boat - yum. We'd get conch fritters with mustard sauce, fried grouper, cole slaw, and hush puppies.

There's one near where I live, too. When we order from there, I get a combo platter with a piece of sauteed flounder and sauteed scallops and shrimp with rice and green beans.
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Old 05-17-2007, 02:00 PM   #8
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Tonight we are having spaghetti with a meat sauce. Lettuce salad and garlic bread.
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Old 05-17-2007, 02:08 PM   #9
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Steamed mussels in a white wine sauce tossed with pasta. Along side we'll have a spring salad with italian vinegrette. I have some fresh raspberries so I think I'll make a sauce with them to serve over some vanilla icecream.
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Old 05-17-2007, 02:17 PM   #10
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Wow. I'm totally envious of everyone's dinners. I'm leaving potato skins for the crew at home along with a nice salad. They have to dine n dash to another dance competition tonight. I'm going to leave the makings for pita sandwiches available too in case the potato skins don't fill them up.
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