Originally Posted by suziquzie
Glad it worked!
Once you start roasting whole birds it's hard to just do pieces...
I usually have about 3 chickens in my freezer at a time.
Hmmm which reminds me I should take one out for Saturday.
Hmm I can see that. It is quite alot of time for an after work meal though I think from now on I will save it for a sunday dinner.
part of my reason for getting the whole bird was to have leftovers for lunches and other dishes. I have almost none as a friend dropped in and stayed adding an extra motuth to feed and by the time it came out we were really hungry. 3 of us devouerd most of the 6 pounder & stuffing too.