Cheryl J
Chef Extraordinaire
We've been having a hot spell the past couple of days, so I think this afternoon's dinner will be a nice cool Greek style salad. I have some feta to use up, and about 1/2 a cucumber. Maybe sliced avocado on the side, if my one remaining avocado is ripe enough.
What's on everyone's plate for today?
What's on everyone's plate for today?