Originally Posted by Kayelle
Yep, chicken is another story, and shrimp too.
I love shrimp, pineapple, onion slice and red pepper slice, but never put the fresh pineapple next to the shrimp. I have a shrimp kabob disaster story to tell about that, company witnessed. The enzymes in fresh pineapple will eat up the shrimp if it's strung in advance before grilling
Yep, it does - so does any other citrus juice. I found that out the hard way, too - totally changes the texture, and not in a good way.
That shrimp combo does sound like a good one, Kay.