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Old 04-14-2009, 12:18 PM   #1
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What's for Dinner Tuesday April 14th?

Anyone thinking about dinner?

I plan on fixing sauteed asparagus with roasted almonds, and leftover pizza.

What are you fixing?

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Old 04-14-2009, 12:22 PM   #2
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Tonight I'm planning on reheating the 2 leftover roasted duck quarters from Easter dinner, but this time serving them with buttered egg noodles & brussels sprouts.
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Old 04-14-2009, 01:52 PM   #3
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we cooked scads of chix dishes again today- roast with an excellent gravy (roasting the chix & the gravy were my duties so there was my din-din/breakfast. also batonnet carrot, broccoli florets/tourne, & duchesse taters.)
also on the menu were grilled chix with fennel & rd. pepper coulis, macarie potatoes, (those were dry; i was disappointed in them), fried chix with sausage gravy, roasted glazed sguash, & chix chasseur.
Chef demoed chilled poached chix with watercress salad, jicama, mango & pecan vinagrette.
yummy!
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Old 04-14-2009, 01:56 PM   #4
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Steak with butter and blue cheese and a side of spring greens or potatoes. Depends on what the weather does in the next couple of hours.
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Old 04-14-2009, 02:30 PM   #5
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Have a pot of green minestrone, will be grilling thick peppered pork chops, have some fingerling potatoes and baby carrots will grill those with some evoo and butter, an arugula salad with lots of avocado,and croutons, dressed with meyer lemon, evoo, honey and salt and pepper.Of course warm bread and butter...some pears,sauted in butter and brown sugar, add some of the pear juice reduce it plate the pears and pour over the reduced syrup and top with whipped cream cheese.
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Old 04-14-2009, 02:35 PM   #6
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Leftover bonanza.
A full-on 'fridge cleaning feast.
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Old 04-14-2009, 05:31 PM   #7
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still have leftovers of a roasted chicken. think i will make chicken tacos today, any still left i will freeze for another day.
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Old 04-14-2009, 05:35 PM   #8
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Hunters chicken and ciabatta bread
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Old 04-14-2009, 05:56 PM   #9
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Leftover Veal Marsala w/ Linguini. Salad, pinot noir; maybe DW picked up a loaf of pugliese bread - that would be an excellent addition.
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Old 04-14-2009, 06:15 PM   #10
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We had leftover pork from the crown roast on Easter. I cooked some basmati rice and also some sweet peas with mushrooms. Our gs had a chocolate bunny for dessert and dh and I will have leftover blueberry dessert.
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