"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 01-20-2009, 07:54 PM   #21
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,392
Quote:
Originally Posted by jennifer75 View Post
Salmon and Tuna patties, rice and cole slaw. Not mixed Salmon and Tuna, but seperate individual patties. Wonder how it would taste if I blended the two together....hmmmmm????
Fabulous!!! It's the secret of My World Famous Salmon Croquettes!!
Trust me!!
__________________

__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 01-20-2009, 08:24 PM   #22
Chef Extraordinaire
 
babetoo's Avatar
 
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,349
have had a pot of bean soup in crock pot most of the afternoon. had the ham bone from thanksgiving, used great northern beans, onions,chopped yellow,green,and red peppers,celery, a very well drained can of chopped tomatoes. seasoned with chopped garlic, lots of pepper, and bay leaf. no salt in case ham was salty, tastes a little bland. what should i add, all ideas welcome.
__________________

__________________
"life isn't about how to survive the storm but how to dance in the rain"
babetoo is offline   Reply With Quote
Old 01-20-2009, 08:54 PM   #23
Master Chef
 
Vanilla Bean's Avatar
 
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
I'm not sure. Mark is having someone to come over and look at his computer, and he's not here yet. We will probably have salads.
__________________
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 01-20-2009, 11:27 PM   #24
Chef Extraordinaire
 
pdswife's Avatar
 
Join Date: Nov 2004
Location: Washington
Posts: 20,308
Send a message via AIM to pdswife Send a message via MSN to pdswife Send a message via Yahoo to pdswife
I pounded out some flanksteak and put it in one of those roasting bags along with a can of diced tomatoes, garlic powder, salt, pepper, Italian seasoning, onion powder, carrots, celery onions, beef broth, and worcorshire...(someday I'll learn how to spell it)... I'll serve it over rice. If Paul ever gets home.... smells great but.. I'm guessing the meat will be pretty tough.
__________________
In three words I can sum up everything I've learned about life: it goes on. Robert Frost
pdswife is offline   Reply With Quote
Old 01-20-2009, 11:36 PM   #25
Head Chef
 
merstar's Avatar
 
Join Date: Aug 2004
Posts: 2,002
Orzo with pesto.
__________________
"Strength is the capacity to break a chocolate bar into four pieces with your bare hands - and then eat just one of the pieces."
merstar is offline   Reply With Quote
Old 01-21-2009, 12:07 AM   #26
Head Chef
 
Join Date: Jul 2008
Posts: 2,344
Taco Salad with yesterdays Taco leftovers.
__________________

__________________
PattY1 is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 09:38 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.