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Old 02-20-2013, 05:41 PM   #11
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Cheese (ricotta, mozzarella, parmigiano ) and prosciutto calzone.
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Old 02-20-2013, 05:44 PM   #12
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Originally Posted by bethzaring View Post
going to a potluck tonight, I'm taking au gratin potatoes...other know dishes to be there are home made pizza, baked chicken, salad and dessert. We are in the midst of snow here, don't know why I am surprised, will be hoofing it to the potluck to avoid any car mishaps.
Next time consider bringing some of your delicious pizza.
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Old 02-20-2013, 06:04 PM   #13
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going to prepare a salmon recipe this dinner
Catch it yourself?
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Old 02-20-2013, 06:18 PM   #14
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I'm cooking a London broil with tomatoes, onion, carrots, a couple potatoes, spices, and some vegetables (not sure what I have yet, but I will throw them in toward the end of the cooking time).
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Old 02-20-2013, 06:25 PM   #15
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I spelunked some spaghetti and clam marinara sauce here.
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Old 02-20-2013, 06:29 PM   #16
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I spelunked some spaghetti and clam marinara sauce here.
That sounds messy!
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Old 02-20-2013, 06:33 PM   #17
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That sounds messy!
You're on a roll, Barbara!
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Old 02-20-2013, 07:00 PM   #18
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I wanted to use up some things from the pantry and freezer and came up with this for dinner today. I call it Crock-pot chicken stew. I served it over stuffing.


Crock-Pot Chicken Stew
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Old 02-20-2013, 07:01 PM   #19
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Next time consider bringing some of your delicious pizza.
Actually it is my sister who is bringing the home made pizza

Now and for the next several months, the story of my life is everything I own is in a storage unit. All my baking and cooking pots and pans and utensils, skiis, camera, desktop computer, hiking equipment.....I don't even have any baking yeast..
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Old 02-20-2013, 07:34 PM   #20
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We had Pâté chinois - Wikipedia, the free encyclopedia, a close relative of shepherd's pie / cottage pie, and a salad. If I had some pickled beets, I would have served those, because it's traditional. We had Lichette (red table wine) with that. Definite comfort food.

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