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Old 01-24-2007, 02:34 PM   #21
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Quote:
Originally Posted by boufa06
Barbara, the thread you are looking for is here. To find a particular thread, go to the Discuss Cooking forums, choose the type of heading, in this case, Cheese, Eggs, Dairy etc., and search the various threads. The thread you are looking for is Parmesan Cheese.
thanks for your help - I am learning.
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Old 01-24-2007, 04:03 PM   #22
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Quote:
Originally Posted by boufa06
Sounds yummy! How about keeping some for me, pdswife?


How soon can you get here?
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Old 01-24-2007, 04:52 PM   #23
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Quote:
Originally Posted by YT2095
Chicken breast cubed with sweet peppers and onion chunks and cashew nuts stir fried with ginger, chili, garlic and Soy sauce.
and fries on the side.
YUM!!!

Enjoy your bday dinner, GB!!

Sofie, be good for mommy!


I'm making a 22 lb. turkey with all the fixin's. Pumpkin pie included
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Old 01-24-2007, 06:32 PM   #24
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Quote:
Originally Posted by jkath
I'm making a 22 lb. turkey with all the fixin's. Pumpkin pie included
Wow, jkath! What's the occasion?
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Old 01-24-2007, 06:33 PM   #25
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I'm going to do two dinners, the Bourgiugnon and some Fish sticks for the kiddies. I get this funny feeling my red wine is a little to old, and is now red wine vinegar. I've already marinated the meat, so I don't want to just waste the batch without cooking it through first.
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Old 01-24-2007, 06:38 PM   #26
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HH is frying beaucoup bacon. Daughter is having salad. We'll improvise from there.
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Old 01-24-2007, 08:29 PM   #27
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Hate to say it, but Chinese Take Out. I'm sick, and hubby just left work!
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Old 01-24-2007, 08:39 PM   #28
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I had wonderful shrimp marsala with spaghetti thanks to Andy M., mudbug and kitchenelf. I sauteed the shrimp in butter, garlic granules and basil. I removed the shrimp, added marsala and reduced it to about half. I put the shrimp back, cooked for a little while longer them placed shrimp over the spaghetti. It hit the spot!
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Old 01-24-2007, 08:55 PM   #29
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Originally Posted by corazon90
Wow, jkath! What's the occasion?
The occasion is that we had a citrus freeze about a week ago, so I had to pick/juice/freeze my lemons. That kicked the turkey out of the freezer!
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Old 01-24-2007, 09:06 PM   #30
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We are having a late supper of beef stew.

Barbara
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