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Old 04-16-2008, 07:27 AM   #1
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What's For Dinner Wednesday, April 16, 2008?

Hubby is out of town for two days so I haven't a clue yet - maybe sushi.



"Count yourself...you ain't so many" - quote from Buck's Daddy
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Old 04-16-2008, 07:57 AM   #2
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Sausages & mash today with sweetcorn & baked beans for the boys.

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Old 04-16-2008, 08:00 AM   #3
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Finally decent weather - high 70'- going to grill burgers, corn on the cob, fries and coleslaw.
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Old 04-16-2008, 08:07 AM   #4
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I've a hankering for grilled pizza.
Practice safe lunch. Use a condiment.
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Old 04-16-2008, 08:13 AM   #5
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Chimichangas I think.
Not that there's anything wrong with that.....
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Old 04-16-2008, 08:27 AM   #6
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something with chicken breast. I have 30 minutes to be inspired then have to collect the kids from school!
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Old 04-16-2008, 08:56 AM   #7
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I'm thinking about trying out my new bought-for-myself birthday present....put her together yesterday, I'll call her Genie.

I've been eating a lot of heavy beef lately, so unfortunately the ribeyes in the freezer will have to wait (at least until the weekend!) and I might just grill up some really spicy chicken kabob sort of thing.
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Old 04-16-2008, 09:21 AM   #8
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What a great present, Mr. McMurphy! That looks like an awesome grill. We have a 13-year-old Weber Genesis and are considering replacing it, we've just worn it out--I grill all year long, even here in southeastern Ohio. If you have a whole chicken, you might want to butterfly it (split the breastbone, flatten the chicken) and marinate it in a nice spicy sauce, then grill it the Weber way, on the center of the grill. We do this often and it always comes out delicious. Good luck!
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Old 04-16-2008, 09:22 AM   #9
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wow, what a gorgeous machine that is..............
don't know as we'll be driving through Colorada.
whenever dinnertime rolls around, it'll be something veggies and salad for me.
...Trials travel best when you're taking the transportation known as prayer...SLRC
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Old 04-16-2008, 09:54 AM   #10
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We are having grilled burgers and probably a salad. I serve the burgers on grilled portabellas instead of on a roll. I made chocolate pudding frrom sratch this morning, so that will be our treat for the week.

I can resist anything, but temptation. Oscar Wilde
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