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Old 02-03-2010, 05:33 AM   #1
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What's For Dinner, Wednesday Feb. 3, 2010

Good morning all!
Thought I would start the "What's for dinner" today.

I'm having a juicy grilled hamburger craving I need to take care of today.
Maybe some macaroni salad on the side.

What ya'll having?

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Old 02-03-2010, 05:40 AM   #2
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Baked chicken thighs and boneless breast with carrots, celery, and potatoes.
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Old 02-03-2010, 06:54 AM   #3
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dinner will be taylor ham (pork roll) for dinner - either TLT sammies on toasted rye with fried potatoes or with eggs, fried potatoes and toasted rye.
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Old 02-03-2010, 08:43 AM   #4
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Think it will be burgers here as well. Oven chips,my marinated Brussels sprouts. Dessert, baked apples or bananas, sauteed in butter and brown sugar and then put over ice cream.
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Old 02-03-2010, 11:54 AM   #5
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veal picatta.
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Old 02-03-2010, 12:52 PM   #6
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I'm fixing two pot meals today. No, not brownies and spaghetti sauce...I have the meat marinating for Beef Bourguignon that I'll start as soon as I tear myself away from DC; I also have beans soaking for my Mom's Ham and Bean soup. We'll probably go with the beef tonight since I have choir tomorrow and soup will be easy for DH to dig into since I won't bother with a salad then.
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Old 02-03-2010, 01:50 PM   #7
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I am thinking today might be chicken stir fry with some rice.
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Old 02-03-2010, 02:06 PM   #8
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Quote:
Originally Posted by Cooking Goddess View Post
I'm fixing two pot meals today. No, not brownies and spaghetti sauce...I have the meat marinating for Beef Bourguignon that I'll start as soon as I tear myself away from DC; I also have beans soaking for my Mom's Ham and Bean soup. We'll probably go with the beef tonight since I have choir tomorrow and soup will be easy for DH to dig into since I won't bother with a salad then.
choir? i bet you sing like an angel!! cook like a goddess!! LOL

your meals sound wonderful!! yummy pics please.
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Old 02-03-2010, 02:33 PM   #9
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I haven't a clue. Its a day off for me, but I'm so spent I can't even think of food. We have leftovers galore so that will likely be dinner. We have:

Leftover turkey/gravy
Leftover rib roast/gravy/spinach salad
Leftover udon noodles/chicken chow mein/sweet and sour pork/dry ribs/wings.

We also have some very chilled and tasty Mikes Hard Lime. I'm thinking that might be how I start my dinner. LOL.
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Old 02-03-2010, 02:54 PM   #10
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I am sauteing some liver with red onion and balsamic vinegar. Side of butter and herb pasta and no bake cheese cake for dessert. Fresh sourdough and my anchovy spread to start.

Sounds like Christmas!
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