"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Thread Tools Display Modes
Old 01-28-2009, 10:59 AM   #1
Head Chef
Toots's Avatar
Join Date: Feb 2006
Location: Austin TX
Posts: 1,580
Whats for Dinner, Wednesday Jan 28th?

Is anyone thinking about dinner yet?

I am going to make a pork tenderloin, roasted yukon gold potatoes, Greek salad and chocolate chip cookies for dessert.


Toots is offline   Reply With Quote
Old 01-28-2009, 12:35 PM   #2
Senior Cook
marigeorge's Avatar
Join Date: Aug 2005
Location: East Central Kansas
Posts: 499
I will be roasting a small garlic-studded pork loin with potatoes, carrots, onions and parsnips. Will also serve green beans, gotta have those vegetables. I may even make something for dessert.

marigeorge is offline   Reply With Quote
Old 01-28-2009, 12:56 PM   #3
Sous Chef
vyapti's Avatar
Join Date: Mar 2006
Location: Oregon
Posts: 871
Send a message via Yahoo to vyapti
Spaghetti and Tempeh Meatballs. I took the meatballs out last night. I don't know if I have any marinara though. I'll have to check when I go home for lunch.
vyapti is offline   Reply With Quote
Old 01-28-2009, 01:17 PM   #4
Master Chef
getoutamykitchen's Avatar
Join Date: Aug 2008
Location: Pasco County, Florida
Posts: 5,658
I've had a meatloaf in the crock pot since 8 am this morning along with that I'll have glazed carrots and some rice of some kind.
Finally things have started clicking for me, my knees, my elbows, my back, etc...
getoutamykitchen is offline   Reply With Quote
Old 01-28-2009, 03:04 PM   #5
Chef Extraordinaire
babetoo's Avatar
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,349
something with chicken, salad, need to use greens up, rice, and veg. no fresh left, maybe green beans . or chicken, sweet potatoes, veg and stuffing. yum the last one sounds really good. decisions, decisions.
"life isn't about how to survive the storm but how to dance in the rain"
babetoo is offline   Reply With Quote
Old 01-28-2009, 03:29 PM   #6
Senior Cook
Domestic Goddess's Avatar
Join Date: Jul 2005
Location: Wisconsin
Posts: 135
Well, today's dinner was quite early, and we had...

Bourbon Beef Steaks
Ol-blue's Creamy Cheesy Scalloped Potatoes (they were superb!)
Sausage Baked Beans
Pumpkin Pie
Domestic Goddess is offline   Reply With Quote
Old 01-28-2009, 04:13 PM   #7
Noodlehead's Avatar
Join Date: Jan 2009
Location: Nashvegas
Posts: 74
I'm coming to your houses for dinner,Domestic Goddess those taters sound scrumptious! We're having ham,corn,and potato chowder along with some cornbread muffins,yum.
"Tis an ill cook that cannot lick his own fingers"
~ William Shakespeare
Noodlehead is offline   Reply With Quote
Old 01-28-2009, 04:15 PM   #8
Head Chef
Join Date: Sep 2004
Location: USA,Maryland
Posts: 1,189
The weather is pretty nasty tonight, so we're having a chuck roast with potatoes, carrots, onions and mushrooms.
"You wouldn't know a diamond if you held it in your hand. The things you think are precious I can't understand" STEELY DAN.
JohnL is offline   Reply With Quote
Old 01-28-2009, 07:00 PM   #9
Master Chef
Vanilla Bean's Avatar
Join Date: Jan 2009
Location: Washington State
Posts: 7,133
Not sure yet, and it's almost 4:30 pm. I might let Mark fend for himself. There are some frozen dinners/pot pies in the freezer. I need a night off, but then I feel like a heel if I don't make him anything.
A little kindness goes a long way.
Vanilla Bean is offline   Reply With Quote
Old 01-28-2009, 07:11 PM   #10
Certified Cake Maniac
LPBeier's Avatar
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,790
We had salisbury steak for our main meal at lunch before DH went to work. I served it with onions, gravy, peas, and pan fried potatoes.

For my dinner I think I will have some fried rice with egg, calebrese (hot) sausage, leftover peas and scrambled egg.

"Variety is not just the spice of life, it is the key to life" - Chef Michael Smith

LPBeier is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 02:40 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.