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Old 10-02-2013, 06:36 PM   #11
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Originally Posted by Alix View Post
They're smaller, firmer and a bit more tart. Have you tasted black currants? Imagine a currant crossed with a blueberry and that's a saskatoon. The pie smells HEAVENLY!
Ah, okay. Yes, I am familiar with blackcurrants! (They go very well with apple as it happens - Apple and Blackcurrant pie is very popular here).

Hope the pie tastes as good as it smells!
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Old 10-02-2013, 06:38 PM   #12
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This thread scared me. It is Wednesday October 2, 2013, not October 3. October 3 is my daughter's birthday and I thought I missed it!!!

Anyway, we had Reuben sandwiches.
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Old 10-02-2013, 06:44 PM   #13
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Nice catch, Carol, thanks! Fixed.

Leftover pizza from lunch here.
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Old 10-02-2013, 07:12 PM   #14
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Quote:
Originally Posted by Alix View Post

They're smaller, firmer and a bit more tart. Have you tasted black currants? Imagine a currant crossed with a blueberry and that's a saskatoon. The pie smells HEAVENLY!
Mmmm, Saskatoons, AKA Juneberries in the States. We used to pick them wild in Ontario. Were they frozen, Alix? As I recall, we picked them pretty early, well before blueberries came out.
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Old 10-02-2013, 07:17 PM   #15
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It is such the busy day for me, I am very tired so I am lazy of food.

I put two steaks, these T-bones, on the grill after rubbing them with cracked black pepper, minced garlic and some sage. They were of a very grey-pink when done in the middle of them.

I made a packaged brown gravy mix for a box of herbed stuffing, and we had corn on the cob.

I do love to grill! It is very nice!

With love,
~Cat
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Old 10-02-2013, 07:20 PM   #16
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Originally Posted by CarolPa View Post
This thread scared me. It is Wednesday October 2, 2013, not October 3. October 3 is my daughter's birthday and I thought I missed it!!!

Anyway, we had Reuben sandwiches.
Yeah, I had to do some searching around to make sure it was today's thread It sure took all day to fix
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Old 10-02-2013, 07:52 PM   #17
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Tonight's dinner consisted of:

The tail end of some expired bag salad.

A washed out chicken leg and a carrot fished out of a pot of chicken stock.

A bowl of oatmeal.

I really need to go to the store, maybe tomorrow!
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Old 10-02-2013, 08:04 PM   #18
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Quote:
Originally Posted by Aunt Bea View Post
Tonight's dinner consisted of:

The tail end of some expired bag salad.

A washed out chicken leg and a carrot fished out of a pot of chicken stock.

A bowl of oatmeal.

I really need to go to the store, maybe tomorrow!
You're not "selling" it Aunt Bea! I bet it was ... edible at least?? The carrot would have been lovely at any rate?

And yes, I think a shopping trip sounds like a very good idea!
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Old 10-02-2013, 08:05 PM   #19
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Celebrating the last dry day before a few days of rain sets in. Grilled bone in chix breasts. Earlier I boiled a few potatoes to make tater salad. Ice cream. The little girls each got a tsp to lick. I wonder if they ever get brain freeze. I think they wanted chicken.
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Old 10-02-2013, 08:11 PM   #20
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You're not "selling" it Aunt Bea! I bet it was ... edible at least?? The carrot would have been lovely at any rate?

And yes, I think a shopping trip sounds like a very good idea!
No tears for me?

Actually I enjoy these frugal, almost free, meals now and then.

Use it up, wear it out, make it do or do without!
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