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Old 02-18-2008, 11:32 AM   #11
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It looks like I am by myself for lunch today so I will probably heat up the left over perogies from Friday. BTW, Happy Belated Birthday Breezy!
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Old 02-18-2008, 12:47 PM   #12
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Two grilled burgers on Kaiser rolls with nothing but castup and Mayan onions. And some frozen raviolis with Ragu! Not "a" ragu... the actual stuff you buy (lol)
Lunch is past tense now anyway.
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Old 02-18-2008, 01:03 PM   #13
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Thanks! Another key to an excellent restaurant meal: the leftovers are just as terrific for lunch the next day (which they were) - lol!!
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Old 02-18-2008, 03:35 PM   #14
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Tunas salad on Orowheat 100% whole wheat, one very large Asian pear, and a slice of Marie Callender's peach pie.
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Old 02-19-2008, 12:22 PM   #15
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Lean Pocket
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Old 02-19-2008, 01:53 PM   #16
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DH is going low carb, gluten and dairy free this week. But he wants a chicken sandwich for lunch. So, he is getting a lettuce wrap with a filling of chicken (left over from last night), a touch of mayo, dried cranberries, pine nuts, seeds and the last of the fresh herbs. For me, I think I will have mine on the wonderful cape seed bread we got last week, toasted of course.
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Old 02-19-2008, 02:30 PM   #17
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Had lunch at Friendly's. BBQ Honey Chicken, fries, slaw.
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Old 02-19-2008, 02:32 PM   #18
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Quote:
Originally Posted by LadyCook61 View Post
Had lunch at Friendly's. BBQ Honey Chicken, fries, slaw.
OMG, I haven't been to a Friendly's since I lived in MA! My kids loved walking there in the evening after a big snow storm. We'd eat and then everyone always had ice cream. (I don't know why snow made us crave ice cream.)
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Old 02-20-2008, 01:57 PM   #19
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Lunch on the run today. Left a can of sardines (yuk) out for DH to have between work runs, then am packing a bag of goodies for the trip into the "big city". For him - pepperoni, carrot sticks and an apple. For me, carrot, broccoli, mushrooms and ranch dip, some cheese and two cappacinno nanaimo bars DH brought home from a meeting last night just for me!
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