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06-24-2005, 01:40 PM
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#11
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,372
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chicken nuggets for one kid, bottle of formula for another, baby food for the 3rd. And when they go home Ma is gonna hit her own bottle  Just kidding  I'll just have iced tea and some watermelon
kadesma
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HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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06-24-2005, 01:43 PM
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#12
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Head Chef
Join Date: Oct 2004
Posts: 1,161
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Quote:
Originally Posted by kadesma
chicken nuggets for one kid, bottle of formula for another, baby food for the 3rd. And when they go home Ma is gonna hit her own bottle  Just kidding  I'll just have iced tea and some watermelon
kadesma
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i love water melon,and its so good for you in hot weather.
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__________________
Don't let love interfere with your appetite. It never does with mine.
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06-24-2005, 02:48 PM
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#13
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Chef Extraordinaire
Join Date: Sep 2004
Location: california
Posts: 21,372
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Quote:
Originally Posted by sarah
i love water melon,and its so good for you in hot weather.
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Me too Sarah, of all the melons it's my favorite..
kadesma
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HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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07-01-2005, 10:01 AM
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#14
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Head Chef
Join Date: Sep 2004
Location: New York
Posts: 1,460
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What's for lunch Friday 7/1
I'm having subway's chicken bacon ranch melt.
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Go Sooners
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07-01-2005, 11:03 AM
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#15
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Assistant Cook
Join Date: Nov 2004
Posts: 4
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Leftovers
I'm having leftover garlic chicken that was marinated in
fat free italian dressing. Roasted Curry carrots on the side.
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07-01-2005, 11:12 AM
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#16
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Master Chef
Join Date: Aug 2004
Location: Columbia, SouthCarolina
Posts: 9,368
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The kids & I are having Little Smokies in BBQ sauce, corn, & biscuits. I'm starving today!!
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"Treat everyone with politeness,even those who are rude to you - not because they are nice, but because you are."
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07-01-2005, 11:18 AM
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#17
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Chef Extraordinaire
Join Date: Aug 2004
Location: My mountain
Posts: 20,418
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leftover veal and peppers. i didn't start making it until about 9 last night. it wasn't finished until about midnight, so instead of dinner, it was lunch today.
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07-01-2005, 11:25 AM
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#18
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Master Chef
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
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Leftover pizza with ham, basil, and spinach.
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-A balanced diet is a cookie in each hand
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07-01-2005, 12:38 PM
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#19
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Head Chef
Join Date: Mar 2005
Location: Bloomington, IN
Posts: 1,129
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I'm back at home with the 'rents for a few days, and they've got Grilled chicken and pork chops, Italian beef, watermelon, canteloupe, and some crazy good wine. Tough choice, but whatever I decide, I know I'll enjoy it!
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07-01-2005, 12:56 PM
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#20
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Master Chef
Join Date: Aug 2004
Location: da 'burgh
Posts: 9,673
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cornish game hen with sage, rosemary, garlic salt and pepper. i stuffed the cavity with some very thin lemon wedges and 5 cloves of smashed garlic, too.
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i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
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