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Old 08-06-2013, 02:30 PM   #1
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Dawgluver said :I roasted a turkey yesterday, and made broth today.

So am thinking Thanksgiving in August with dressing, cranberry sauce, etc.

CarolPA said: I made Shepherd's Pie for dinner today. I've never had it before but I saw a recipe in a magazine and the picture looked good and I had all the ingredients in the house. I tasted the filling before putting it in the casserole and I'm not sure I'm going to like this, but really, what's not to like? I made the potatoes and it's in the oven baking right now. If my husband balks at this, there's a McDonald's a couple blocks from here.

Cooking Goddess said: Leftovers OR ham/potatoes/broccoli. Leftovers MUST go but I have a taste for ham. Plus, the ham will make more leftovers!

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Old 08-06-2013, 02:56 PM   #2
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Pasta with tasso cream sauce.

If you're gonna make a Key Lime pie, you have to use real Key Limes!
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Old 08-06-2013, 03:25 PM   #3
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I have a roasting chicken brining right now. It will get roasted in some form on one cooking device or another for dinner tonight. Pilaf and a tossed salad will complete the meal.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 08-06-2013, 03:28 PM   #4
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egg salad sandwich
Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has. Margaret Mead
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Old 08-06-2013, 04:02 PM   #5
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We're leaving in the morning for a family visit so I bought a take-home pizza from the deli. We'll do that and eat up the rest of the salad.
I could give up chocolate but I'm no quitter!
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Old 08-06-2013, 04:16 PM   #6
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Leftover roast beast in gravy from a cow not a test tube and a salad!
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Old 08-06-2013, 04:24 PM   #7
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I've got homemade cream of mushroom soup on the go. Had a craving for it.
I've got OCD--Obsessive Chicken Disorder!
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Old 08-06-2013, 04:44 PM   #8
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Oven bbq side ribs and pesto potato bake, cucumber salad...
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Old 08-06-2013, 05:17 PM   #9
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Cheese Pie
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Old 08-06-2013, 05:23 PM   #10
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Chimichitos. Wish I had a little cilantro.

Give us this day our daily bacon.
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