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Old 07-10-2008, 12:26 PM   #1
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What's gonna be on your dinner table, July 10, Thursday

I pounded out boneless round steak that has been marinating in the freezer all night with chimichurri sauce. I'll double bread it then deep fry it off to remind me of the Gaucho Grills wonderful dinner that is our dd's favorite. They serve it with their home made bread, so ours will be NYT's with a new batch of chimichurri since all went into the marinating sauce last night. That'll be fine since I have so much herbs to be used up in the garden. I have a truckload of buttered noodles left from the other night that I'll use up too, with broccoli and really really cold cottage cheese. I bought 4 containers yesterday as they were on sale for a dollar and husband loves the stuff. It'll go to good use and I'll freeze the 3 until we do use them up. the market also had Crock sides on sale for a dollar and they usually go for $4.99 each so I bought 3 of those too. In the freezer they'll go. DH asked me for lemon cake. I'll do the dreamsicle cake only everything will be lemon instead of orange. The carrot loaf was wonderful but it's frozen in slices now for when the dgb’s come, they love it, plus don't know it also has zucchini in it, gram's sneaky
Enjoy your Thursday

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Old 07-10-2008, 12:30 PM   #2
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I don't have a clue. No kids tonight my mom took them 'til Saturday.
I need to pick a little basil maybe a small batch of pesto, grill some chicken breasts, serve over pasta.
Yeah, I think I just figured it out this minute!
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Old 07-10-2008, 12:34 PM   #3
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I'm going to make chicken fajitas tonight, with Mexican rice and refried beans on the side.
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Old 07-10-2008, 12:36 PM   #4
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Beer Butt Chicken.
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Old 07-10-2008, 01:50 PM   #5
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I think DH is grilling cornish hens on the rotisserie. I'll have to come up with a good side dish.
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Old 07-10-2008, 02:14 PM   #6
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Oldest grandson is spending this week with us at the lake, pizza is on the menu tonight!
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Old 07-10-2008, 02:27 PM   #7
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Im making chicken breasts stuffed with swiss cheese and ham(loosely following a recipe posted by ol blue) so far.....not sure about the rest yet
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Old 07-10-2008, 02:35 PM   #8
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We are heading to CT to spend the weekend at the Sailfest. We are camping so for tonight I am having bean burritos and dh is having a flatbread pizza.
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Old 07-10-2008, 04:05 PM   #9
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spaghetti with whole wheat pasta & fresh tomato sauce. garlic bread, too.
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Old 07-10-2008, 04:35 PM   #10
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Here's the NYT's bread loaf that hubby asked for a certain way and he got it that way, with inclusions of:
parm cheese, dried onion flakes, flax seeds, dried cilantro, sesame seeds, with black Hawaiian sea salt and black pepper on top. The vessel I use to bake it in is a 1960's 2 quart oval DescoWare.
The next is the lemon dreamsicle cake with cream cheese lemon frosting.
Oh and just in case he needs butter for either, two of my butterdishes, one very old, one from Taos two weeks ago, can you tell which is which
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