What's in the pot, Dot? Sunday, March 11

[Vanilla Bean]

Shrek says this was a success. Not too sweet, I used a bit too much cheese, will cut it back a little next time. Two pic of the cheese and a pic of the assembled dish.

Your french toast looked totally delicious!

 

[PrincessFiona60]

Your french toast looked totally delicious!

Thanks VB!

 

[Vanilla Bean]

Steve has been gone all weekend with Civil Air Patrol, and I was grilling a Tri Tip when he pulled into the driveway this lovely Sunday daylight savings time afternoon. The way to a man's heart....

Rare Tri Tip, onion mushroom orzo. steamed and buttered broccoli, toasted garlic chibatta toast.

I wish I could have been there. The meat looks so juicy, and I love the look of your orzo!

 

[Kayelle]

I wish I could have been there. The meat looks so juicy, and I love the look of your orzo!

Thank you VB! That orzo has become something I fix often, and it's so easy.
Just brown up some mushrooms in butter, add one cup of orzo, two cups of water and an envelope of Lipton Onion Soup mix. Simmer on low for 15 minutes, fluff and serve.