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Old 04-16-2012, 03:52 PM   #21
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Spaghetti with meatballs and sausages (125g of pasta each) and Seabrook Farms creamed spinach. 2/3 cup of chocolate ice cream for dessert at about 9:30 PM.

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Old 04-16-2012, 05:01 PM   #22
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bbq chinese chicken skewers with jasmine rice and edamame.

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Old 04-16-2012, 05:08 PM   #23
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Am thinking grilled ham and cheese sammiches.
She who dies with the most toys, wins.
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Old 04-16-2012, 06:29 PM   #24
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if my tortillas are still good, tacos. if not taco salad with out tortillas.
"life isn't about how to survive the storm but how to dance in the rain"
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Old 04-16-2012, 06:58 PM   #25
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I made some tasty(spicy) pork fried rice for dinner
Burrowing Owl Brewery----Better things for better living...Through Debauchery and Inebriation
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Old 04-16-2012, 07:12 PM   #26
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I made a big salad with chicken. It's too hot to cook. I made a salad dressing of half mayo (could have used sour cream or yogourt instead, I'm sure) and half leftover feta-mint mousse from Margi's recipe Roasted Beetroot, Feta Mint Mousse or Cottage Cheese or Ricotta

Wow, that feta-mint mousse with mayo made a tasty dressing. We tried without the mayo and it was just a bit too tasty.
May you live as long as you wish and love as long as you live.
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Old 04-16-2012, 07:23 PM   #27
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Too hot to cook...BAH. We still have snow on the ground.

We had tortellini with your choice of either bearnaise or tomato sauce. Green salad with homemade italian dressing.
You're only given a little spark of madness. You mustn't lose it. Robin Williams
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Old 04-16-2012, 07:39 PM   #28
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Just fitter the breville grill and griddle!!!! Made burgers AMAZING. Can't have an outdoor grill and saddled with a electric stove so I'm so psyched for meat to taste good again!
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Old 04-16-2012, 07:42 PM   #29
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Originally Posted by Cerise View Post
I started my Spring cleaning & found a bundt pan I haven't used in eons. Couldn't decide to keep it or let it go. Before (or if) it bites the dust, I'm trying:

Crispy Chinese Roast Chicken in a Bundt Pan

Crispy Chinese Roast Chicken In A Bundt Pan! Recipe - Food.com - 125396

Will grill some bok choy (if available), and/or serve with stir-fry veggies.

What a clever way to make beer can chicken, especially for those of us who don't have any way to grill!

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Old 04-16-2012, 08:01 PM   #30
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Fried rice and grilled Korean bbq wings.

"wok-a wok-a"
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