Looks interesting, Ms. M! Can't wait to see your pictures.
We are probably having the pasta I didn't feel up to making yesterday. Making pasta around here is getting to be like a made-to-order restaurant!
I think the base will be linguine with a marinara sauce I am going to start now, with the following alterations
DH - Gluten free noodles, prawns and chorizo, no cheese
Dad - regular noodles all cut up into small pieces, some frozen mixed vegetables, meatballs (which I made and froze) and Parmesan
Me - regular noodles (whole), mushrooms, no meat and both Parmesan and Mozzarella
I will make a green salad for DH and I, and am adding the veggies for Dad.