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Old 10-08-2013, 08:58 PM   #11
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Quote:
Originally Posted by pacanis View Post
Salsa on toasted cheese. Why didn't I think of that.
I used to make it with sliced tomato, but Stirling doesn't like raw tomato, so we tried with salsa, and that was even better.
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Old 10-08-2013, 09:50 PM   #12
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Leftover sandwiches. DH and Beagle were not feeling well, so I ducked into a local fave BBQ place to bring home an unbreaded tenderloin and a cheese steak along with some sides and an Arnold Palmer (iced tea and lemonade).

When I pulled in, I noticed a TV station van parked outside, but figured they were probably hungry too. Since there weren't too many other folks in the place as it was just shortly after 11 am, after I placed our order I found a mike and a camera stuck in my face, and I was being interviewed for the evening news!
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Old 10-08-2013, 09:56 PM   #13
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I did my one pot pork chop concoction tonight. The one we had talked about probably a month ago.
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Old 10-08-2013, 10:01 PM   #14
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Roast Beef Hash with Ketchup. Potato Chips for dessert.
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Old 10-08-2013, 11:07 PM   #15
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Chicken Chef salad and a couple of Keebler crackers :/
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Old 10-08-2013, 11:16 PM   #16
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Quote:
Originally Posted by pacanis View Post
I did my one pot pork chop concoction tonight. The one we had talked about probably a month ago.
Pac, that looks like three different meals! Please explain each picture?
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Old 10-08-2013, 11:23 PM   #17
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Beer Can chicken w/ Togrishi rub, potato & peas
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Old 10-08-2013, 11:30 PM   #18
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A steamed artichoke and salad.
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Old 10-09-2013, 01:51 AM   #19
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Made Hoppin' John tonight. Enough for two meals. Might be making this frequently during the winter because 1) it warms you all over and 2) it's cheap. Tasty and cheap. Can't argue with that!


Quote:
Originally Posted by Dawgluver View Post
...When I pulled in, I noticed a TV station van parked outside, but figured they were probably hungry too. Since there weren't too many other folks in the place as it was just shortly after 11 am, after I placed our order I found a mike and a camera stuck in my face, and I was being interviewed for the evening news!
Wow! Hey, look everybody! We have a celebrity here at DC! OK Dawg, what words of wisdom did you have for your viewers? I'm going to guess they asked how the shutdown is impacting you personally? If so, I hope you said it's making your blood pressure go up! More importantly, was it the station you usually watch?
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Old 10-09-2013, 05:58 AM   #20
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Quote:
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Pac, that looks like three different meals! Please explain each picture?
The first pic is browning the chops and onion.
The second pic the rest of the ingredients are added (milk, cream of mushroom, green beans and a little juice, rice, hot sauce).
The third is plated, after simmering for 30 minutes or so.
Like a stovetop casserole
And if done right you get a lovely socarrat, just like paella
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