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Old 01-19-2005, 01:13 PM   #91
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I haven't even thought about eating lunch yet. I had to pick TC up from school. He got sick during lunch. Poor kid looks rough! He hasen't been this pale since he was 6 months old & had a severe ear infection. :(
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Old 01-19-2005, 01:14 PM   #92
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Left over tuna salad.

Unless Mcdonalds screams at me while I'm driving by... Just kidding!
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Old 01-19-2005, 01:15 PM   #93
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Poor little guy! Think it's the flu? Tell him I hope he feels better!
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Old 01-19-2005, 01:18 PM   #94
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Thanks, I will PA! I'm not sure what it is yet, but I've heard there is a stomach virus going around. He's not running a fever.
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Old 01-19-2005, 01:24 PM   #95
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thanks pab, your soup sounds good. did you ever try escarole e fagiole? it's one of my favs. probably one of the only vegetarian meals that i eat. lol, "that's not food. that's what food eats!"

we do have a cafeteria, but i am boycotting it. i have been for about 8 years now (i can hold a grudge forever. it keeps me warm ) i was in charge of catering a christmas party a few years back, and my boss didn't think i could cook or new how to cater from outside the building, so we catered thru the cafeteria. they royally screwed us on the price and then the amount of food, so we have never used them again. i personally do not even so much as buy soda from them now.
fortunately, my boss retired, and now i cater half of the food for the party, and cook the other half. it's funny when my old boss comes back and raves about the food.
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Old 01-19-2005, 01:30 PM   #96
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Quote:
Originally Posted by buckytom
i can hold a grudge forever. it keeps me warm
Once again, you sound like my hubby! He struggles to remember my birthday but can remember who p**sed him off a decade ago! :roll:

I'd love to try your escarole e fagiole recipe. Can you post it sometime?
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Old 01-19-2005, 01:32 PM   #97
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i think i did. lemme see if i can find it.
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Old 01-19-2005, 01:35 PM   #98
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lunch today is a salad: romaine lettuce, sliced green olives, tiny pepper jack cheese cubes, diced celery, cucumber, tomato, sliced peppercini peppers (sp?), grated carrots, a tiny bit of diced red onion.

salad dressing: some sort of soy ginger from costco, really good, rikki brand, i think.

protein: left over grilled pork loin cut into little cubes and 1/2 a curry flavored sausage
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Old 01-19-2005, 09:48 PM   #99
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One of Norgeskog's Spicy Turkey Burgers, steamed broccoli, brown rice. and radishes.
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Old 01-20-2005, 12:43 AM   #100
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Quote:
Originally Posted by PA Baker
Quote:
Originally Posted by buckytom
i can hold a grudge forever. it keeps me warm
Once again, you sound like my hubby! He struggles to remember my birthday but can remember who p**sed him off a decade ago! :roll:

I'd love to try your escarole e fagiole recipe. Can you post it sometime?
Enjoyment - a warm and fuzzy feeling for a short time.
Grudge - keeps the inner fires burning always looking for PAYBACK.

Beware the scorned woman.

I wouldn't be game to forget MDW's birthday. That's a death sentence, especially if I got to sleep first.
Lunch today was a mouth full of grease & dirt from under the eldest's car. I'm waiting for dinner or beer which ever comes first. Hopefully the beer. :D
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