"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Reply
 
Thread Tools Display Modes
 
Old 05-28-2011, 05:00 PM   #21
Chef Extraordinaire
 
babetoo's Avatar
 
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,349
left over shrimp chow mien. have a fillet of tilapia thawed, might just pan grill and put in the chow mien. date bars and cinnamon rolls for dessert.
__________________

__________________
"life isn't about how to survive the storm but how to dance in the rain"
babetoo is offline   Reply With Quote
Old 05-28-2011, 07:43 PM   #22
Master Chef
 
FrankZ's Avatar
Site Administrator
 
Join Date: Nov 2009
Location: Chesapeake Bay
Posts: 9,633
I grilled my burgers... need to get the pictures off the camera for the burger thread.
__________________

__________________
"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
FrankZ is offline   Reply With Quote
Old 05-28-2011, 08:01 PM   #23
Head Chef
 
powerplantop's Avatar
 
Join Date: Feb 2009
Location: Louisiana
Posts: 2,157
Spent all morning fishing with the kids and had fresh fried catfish for lunch. My pass or order a pizza.
__________________
My YouTube cooking channel
powerplantop is offline   Reply With Quote
Old 05-28-2011, 09:13 PM   #24
Chef Extraordinaire
 
Katie H's Avatar
Site Moderator
 
Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,162
We had breaded and fried pork steaks, sweet potato casserole, steamed and buttered whole kernel corn, iced tea, and key lime pie. Tummies are full and we're happy.
__________________
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
Katie H is offline   Reply With Quote
Old 05-28-2011, 10:27 PM   #25
Chef Extraordinaire
 
CWS4322's Avatar
 
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,335
Okay--I have to say, the chicken breast with the rhubarb stuffing was amazing. I didn't make the "extra sauce" to go with it. What I did was wrap the chicken breast in double-layers of foil after I stuffed it. I also "marinated" the breast before I closed the foil with a dab of maple syrup (I have a lot of that and have to use it up). Ummmm....wish I'd done all the chicken breasts I'd bought. I can't afford another cartridge for my digital camera yet--the pics on the camera are of my folks when I took them back to Lake of the Woods--to what was my mom''s cabin at Lake of the Woods (and she has dementia) and pics of my dog there who died in October--I don't want to lose those pics.

But chicken with lemon-rhubarb. AMAZING.
__________________
CWS4322 is offline   Reply With Quote
Old 05-28-2011, 11:11 PM   #26
Admiral of the Texas Navy
 
forty_caliber's Avatar
 
Join Date: Jul 2010
Location: Republic of Texas
Posts: 3,412
Rollers and sliders at my DD's graduation party hosted at my SIL's house. Didn't cook but had a great time.

.40
__________________
"I must say as to what I have seen of Texas it is the garden spot of the world. The best land and the best prospects for health I ever saw, and I do believe it is a fortune to any man to come here."
Davy Crockett, 1836
forty_caliber is offline   Reply With Quote
Old 05-28-2011, 11:41 PM   #27
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,540
We had terrible heros from a pizza place. But I made muffins that were fantastic!!

Mama’s Banana Blueberry muffins.




__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is offline   Reply With Quote
Old 05-28-2011, 11:53 PM   #28
Traveling Welcome Wagon
 
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,919
My daughter made meatloaf (my mom's recipe, with Liquid Smoke and Italian seasoning added), mashed potatoes, cooked carrot slices, and garlic loaf. It was delicious! I had goat milk for my drink.
__________________
Barbara L is offline   Reply With Quote
Old 05-29-2011, 12:19 AM   #29
Chef Extraordinaire
 
buckytom's Avatar
 
Join Date: Aug 2004
Location: My mountain
Posts: 18,766
Quote:
Originally Posted by forty_caliber View Post
Rollers and sliders at my DD's graduation party hosted at my SIL's house. Didn't cook but had a great time.

.40
what's a roller, .40?

congrats to your daughter, btw.

and WOW mofet. those look incredible!!!
__________________
in nomine patri, et fili, et spiritus sancti.


Meh nom eh noh...doot dooooo do do do.
buckytom is online now   Reply With Quote
Old 05-29-2011, 12:27 AM   #30
Master Chef
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 8,540
Quote:
Originally Posted by buckytom View Post
what's a roller, .40?

congrats to your daughter, btw.

and WOW mofet. those look incredible!!!
Thank you bucky!!

BTW you have been missed.
__________________

__________________
Your hand and your mouth agreed many years ago that, as far as chocolate is concerned, there is no need to involve your brain. -Dave Barry
msmofet is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 06:37 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.