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Old 12-18-2013, 01:16 PM   #1
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Wok Wednesday! Dinner 12/18/13?

right you lot,i'll keep this one short & sweet,as the vicar said to the actress!going out tonight so ate a bit earlier.hot on the heels of last night's gigantic ribs i still had a taste for chinese,but something a bit lighter.had some nice chipirones,little neck clams & prawns in the freezer so the choice was obvious...well,it was to me anyways up.ta dahhhhhh,mixed seafood stirfried rice & steamed broccoli with toasted sesame oil/oyster sauce.ice cold blanquette de limoux colder than a penguins chuff.thank you!!

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Old 12-18-2013, 01:30 PM   #2
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Man, you eat a lot of squid, Harry. Not that there's anything wrong with that...
Seafood stir-fry. Very nice.
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Old 12-18-2013, 01:33 PM   #3
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Quote:
Originally Posted by pacanis View Post
Man, you eat a lot of squid, Harry. Not that there's anything wrong with that...
Seafood stir-fry. Very nice.
cheers bud!!the squid?love it!!just caught me as i was about to sign out & head off for a night out in manchester's northern quarter.speak soon matey,bye for now!!
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Old 12-18-2013, 02:15 PM   #4
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Dribbling disgracefully ..........
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Old 12-18-2013, 03:33 PM   #5
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Well, in our house I've left a beef stew simmering on the stove. Bugs made lefse so they might have some of that with the stew and they'll have mimosa salad to round out the meal. There is saskatoon crisp and rhubarb crisp in the fridge for dessert.

And now...wokking away from this thread.
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Old 12-18-2013, 03:34 PM   #6
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Individual medley tonight. SO is doing an enhanced salad - greens and eggs, cheese etc. I'm going to have a hearty soup made with ground beef, small shells, mint and served with yogurt. It's a favorite one of my mom's recipes.
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Old 12-18-2013, 03:44 PM   #7
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Monthly potluck tonight. I'm taking au gratin potatoes. Other known dishes will be ham, sweet potato something, green beans, couple of salads, deviled eggs, lentil soup and a dessert from Trader Joes.
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Old 12-18-2013, 04:26 PM   #8
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I have pizza dough rising.
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Old 12-18-2013, 04:32 PM   #9
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Ribeyes, baked taters and creamed collard greens.
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Old 12-18-2013, 04:59 PM   #10
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I'm thinking chicken nuggets tonight.
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