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Old 09-25-2011, 01:15 PM   #1
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DH is heading out East for a business trip, and handed me a menu from a snitzy snitzy restaurant where he'll be eating. We like to try things we wouldn't normally find here. Neither one of us has ever tried veal osso bucco. Is this a good choice?
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Old 09-25-2011, 01:27 PM   #2
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Yes!!!
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Old 09-25-2011, 01:29 PM   #3
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OMG Dawgluver, that sounds really, really good to me!

I have never met a veal dish that I didn't love.

Just looking at this version makes my mouth go crazy!



Osso Buco alla Milanese
Veal Shanks Braised with Tomato & White Wine



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Old 09-25-2011, 01:48 PM   #4
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It's one of my favorite cold weather dishes. I use a modified version of a Marcella Hazan recipe.
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Old 09-25-2011, 01:56 PM   #5
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OK, I am putting a small cooler with dry ice in DH's suitcase so he can bring me home a doggie bag!
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Old 09-25-2011, 02:11 PM   #6
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It's not hard to make. You should pick up some veal shanks and make a potful. It goes really well with risotto Milanese.
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Old 09-25-2011, 02:41 PM   #7
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Quote:
Originally Posted by Andy M.
It's not hard to make. You should pick up some veal shanks and make a potful. It goes really well with risotto Milanese.
I'll have to check it out.
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Old 09-25-2011, 02:55 PM   #8
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I'll have to check it out.
I can share my recipes if you decide to make it.
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Old 09-25-2011, 02:59 PM   #9
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Quote:
Originally Posted by Andy M.

I can share my recipes if you decide to make it.
Would love that. I'll have to see if they carry veal shanks here. I have not seen them, but haven't looked for them either. Is there a specific cut to look for?
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Old 09-25-2011, 03:14 PM   #10
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Would love that. I'll have to see if they carry veal shanks here. I have not seen them, but haven't looked for them either. Is there a specific cut to look for?

Just look/ask for veal shanks. If you can select them, go for those with a higher meat to bone ratio.

I'll post the recipes.
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