Zereh
Head Chef
Can add / subtract any of these ingredients to what you have on hand, really. Cranberries, dates, pecans, sunflower seeds, etc! You just want a nice mix of crunchy stuff and little bits of dried fruit.
1 tbsp white wine vinegar
1 tsp honey
¼ tsp salt
1/8 tsp black pepper
½ tsp Dijon mustard
Blend vinegar, honey, salt, pepper and Dijon until well combined.
4 carrots, grated
2 T raisins
2 T dried apricots, chopped to raisin size
2 T pumpkin seeds
2 T chopped almonds
2 tbsp fresh parsley, chopped
1 tbsp unsweetened grated coconut
Put the rest of the ingredients into a bowl. Top with the dressing and toss to mix.
1 tbsp white wine vinegar
1 tsp honey
¼ tsp salt
1/8 tsp black pepper
½ tsp Dijon mustard
Blend vinegar, honey, salt, pepper and Dijon until well combined.
4 carrots, grated
2 T raisins
2 T dried apricots, chopped to raisin size
2 T pumpkin seeds
2 T chopped almonds
2 tbsp fresh parsley, chopped
1 tbsp unsweetened grated coconut
Put the rest of the ingredients into a bowl. Top with the dressing and toss to mix.