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Old 07-26-2018, 07:56 PM   #11
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Location: California
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Love all those ideas too, dragn!

Not really in the salad category of this thread, but yesterday evening I made a mixture of chopped cucumber, chives, fresh dill, and cream cheese, and spread it on a toasted English muffin for breakfast this morning.

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Old 07-30-2018, 11:32 AM   #12
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Location: USA,Minnesota
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Originally Posted by Andy M. View Post

1 Ea Cucumber
1 tsp Salt
C Sour Cream
4 tsp Red Wine Vinegar
1-2 Drops Tabasco Sauce
2 Tb Chives - Snipped
tsp Dried Dill Weed
Pinch White Pepper

Slice the cucumber into very thin slices. Sprinkle with the salt and let stand for 30 minutes at room temperature to release excess water from the cucumbers. Drain. Squeeze out excess water.

Combine the remaining ingredients and toss with the cucumbers.

Chill for 30 minutes
My only comment since it is summer and fresh dill is readily available is to use fresh dill, it adds such a wonderful flavor.

You are what you eat.
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cucumber, salad

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