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Old 07-22-2017, 03:54 PM   #1
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Egg Free Mayonnaise

INGREDIENTS
3/4 cup oil Your favorite neutral flavored oil
1/4 cup Aquafaba Liquid from cooking chickpeas
1/4 teaspoon salt
1 teaspoon Dijon Mustard
1 Tablespoon Lemon Juice Or vinegar
Vegan Mayo
INSTRUCTIONS
Add all ingredients into a tall container
Use an immersion blender and blend until everything comes together.
Place into the refrigerator for 1 hour.

Simple Vegan / Egg Free Mayo

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Old 07-22-2017, 07:02 PM   #2
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Thanks, this is interesting.

Can I use the liquid from canned chickpeas or is their some magic involved in starting with dried beans.

Look forward to seeing more great tips and recipes on your new site!
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Old 07-23-2017, 06:49 AM   #3
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Originally Posted by Aunt Bea View Post
Thanks, this is interesting.

Can I use the liquid from canned chickpeas or is their some magic involved in starting with dried beans.

Look forward to seeing more great tips and recipes on your new site!
It will work with the liquid from canned ones. But I prefer to cook my own.

If its to thin for you you can blend in a chickpea or two.
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Old 07-23-2017, 11:27 AM   #4
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Thanks!

I think I will give it a try as a sort of Aioli salad dressing with lots of garlic and a squirt of lemon or lime juice.
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Old 07-23-2017, 11:54 AM   #5
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Yes, this sounds quite interesting. Shall give it a shot. Need to go get chickpeas to soak over night ..

Thanks for posting .. Have a nice day ..
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Old 07-23-2017, 01:51 PM   #6
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This is great. TB doesn't like the bought egg/soy free mayos and he was able to go a short time with real mayo but was reacting again. I will try this next time I cook some chickpeas for me which will probably be this week!

Thanks!
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Old 07-07-2018, 02:06 PM   #7
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Thank you for sharing
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Old 07-07-2018, 05:32 PM   #8
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Sounds worth trying. Sometimes, even if you eat eggs, you don't want to eat them raw. Printed out the recipe from Powerplantop's web link.
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Old 07-07-2018, 09:57 PM   #9
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Thank you for sharing
Your very welcome.


Quote:
Originally Posted by taxlady View Post
Sounds worth trying. Sometimes, even if you eat eggs, you don't want to eat them raw. Printed out the recipe from Powerplantop's web link.
Being able to printout recipes and nutrition info were some of the main things I wanted for my website. Hopefully soon work load will allow me to get back to creating / posting more recipes.
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Old 07-07-2018, 11:30 PM   #10
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Thumbs up

Quote:
Originally Posted by powerplantop View Post
...
Being able to printout recipes and nutrition info were some of the main things I wanted for my website. Hopefully soon work load will allow me to get back to creating / posting more recipes.
Being able to print a printer friendly version was handy. When I say I printed it, I mean that I printed it as a PDF. I have a PDF printer set up as my default printer. The recipe is now stored on my 'puter and I can make a dead tree version if I want one.
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egg, free, mayonnaise, oil, recipe

Egg Free Mayonnaise INGREDIENTS 3/4 cup oil Your favorite neutral flavored oil 1/4 cup Aquafaba Liquid from cooking chickpeas 1/4 teaspoon salt 1 teaspoon Dijon Mustard 1 Tablespoon Lemon Juice Or vinegar Vegan Mayo INSTRUCTIONS Add all ingredients into a tall container Use an immersion blender and blend until everything comes together. Place into the refrigerator for 1 hour. [url=http://jamesstrange.com/recipe/simple-vegan-egg-free-mayo/]Simple Vegan / Egg Free Mayo[/url] 3 stars 1 reviews
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