"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Salads & Salad Dressings
Click Here to Login
Thread Tools Display Modes
Old 11-28-2004, 11:38 AM   #1
Chief Eating Officer
GB's Avatar
Join Date: Jul 2004
Location: USA,Massachusetts
Posts: 25,509
Fennel and Orange Salad

Fennel and Orange Salad

2 large fennel bulbs, about 1 ½ lbs.
2 sweet oranges
2 scallions

For the dressing
4 tablespoons EVOO
2 tablespoons fresh lemon juice
salt and pepper

Wash fennel and remove any brown or stringy outer leaves. Slice the bulbs and stems into thin pieces. Place in shallow serving bowl.

Peel oranges with a sharp knife, cutting away the pith. Slice thinly. Cut each slice into thirds. Arrange over fennel, adding any juice from the oranges.

For the dressing, mix oil and lemon juice. Season with salt and pepper. Pour over salad. Mix well.

Slice scallions thinly. Sprinkle over salad. Sprinkle with a little salt.


You know you can't resist clicking
this link. Your eyes will thank you. VISUAL BLISS
GB is offline   Reply With Quote
Old 11-28-2004, 06:07 PM   #2
Head Chef
Audeo's Avatar
Join Date: Sep 2004
Location: USA,Texas
Posts: 1,871
One word...


Pain is inevitable. Suffering is Optional.
Audeo is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
Fennel cooking adventure vilasman1 Vegetables 9 10-11-2004 06:27 PM

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:33 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.