Garlic Vinaigrette Salad Dressing

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kitchenelf

Chef Extraordinaire
Joined
Feb 21, 2002
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Location
North Carolina
Garlic Vinaigrette

1/2 cup olive oil
1/4 cup white wine vinegar
3-5 garlic cloves, crushed
fresh ground black pepper to taste
2 tablespoons dijon mustard
pinch tarragon
pinch dill
pinch marjoram
pinch basil
pinch thyme

Beat with whisk until mixed.

This was originally posted by Katherine (KAT)
 
I've had something like this dressing recipe over a spinach salad with chopped egg and crumbled bacon. There was (is?) a tiny restaurant in Uptown Westerville that served the best salads, quiches and desserts I've ever had. It has taken me nearly a decade to even come close to replicating their Quiche Lorraine (and I'm 29!) yet the dressing recipe has always eluded me! If this is the real deal, kitchenelf, I owe you! If not, I still owe you! :D
 
kitchenelf and/or KAT, you are my heroes! I tried the recipe and it's just what I've been searching for! Since I'm a minor league hitter trying to play in the majors, there's probably not much I can offer you except a big thank you! :D :D :D
 

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